Factors Affecting Fish Blood Profile: B- Effect of Environmental and Genetic Factors | ||||
| Egyptian Journal of Aquatic Biology and Fisheries | ||||
| Article 34, Volume 23, Issue 2, April 2019, Page 443-459 PDF (766.13 K) | ||||
| Document Type: Original Article | ||||
| DOI: 10.21608/ejabf.2019.33852 | ||||
 View on SCiNiTO | ||||
| Authors | ||||
| Abdelhamid M. Abdelhamid; Mohamed M. Refaey; Mahmoud F. Salem; Mostafa A. M. El-Kattan | ||||
| Abstract | ||||
| Continued studies were conducted to understandhow some factors could affect blood composition of a fish. In this part (B) of the present serial studies, we gave light on the effect of some environmental and genetic factors on hematological and /or the biochemistry parameters of a fish. These factors are water temperature, narcosis, handling stress, poly-culture, farm conditions, starvation, fish species, sex, and size. | ||||
| Keywords | ||||
| Environmental factors; Genetic factors; Haematology; biochemistry; Bood profile; Temperature; Starvation | ||||
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