Effect of Adding Leftover Bread to Iraqi Restaurant Waste on the Common carp (Cyprinus carpio) Diets and its Impact on Growth and Chemical Composition
Hameed, H., Abid, S. (2024). Effect of Adding Leftover Bread to Iraqi Restaurant Waste on the Common carp (Cyprinus carpio) Diets and its Impact on Growth and Chemical Composition. EKB Journal Management System, 28(3), 709-721. doi: 10.21608/ejabf.2024.360516
Husian Njem Hameed; Saga Intisar Abid. "Effect of Adding Leftover Bread to Iraqi Restaurant Waste on the Common carp (Cyprinus carpio) Diets and its Impact on Growth and Chemical Composition". EKB Journal Management System, 28, 3, 2024, 709-721. doi: 10.21608/ejabf.2024.360516
Hameed, H., Abid, S. (2024). 'Effect of Adding Leftover Bread to Iraqi Restaurant Waste on the Common carp (Cyprinus carpio) Diets and its Impact on Growth and Chemical Composition', EKB Journal Management System, 28(3), pp. 709-721. doi: 10.21608/ejabf.2024.360516
Hameed, H., Abid, S. Effect of Adding Leftover Bread to Iraqi Restaurant Waste on the Common carp (Cyprinus carpio) Diets and its Impact on Growth and Chemical Composition. EKB Journal Management System, 2024; 28(3): 709-721. doi: 10.21608/ejabf.2024.360516