Protective Effect of Nigella Sativa in Alloxan Induced Diabetic Rats | ||||
Bulletin of Egyptian Society for Physiological Sciences | ||||
Article 14, Volume 30, Issue 1, December 2010, Page 221-232 PDF (249.18 K) | ||||
Document Type: Original Article | ||||
DOI: 10.21608/besps.2010.36175 | ||||
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Authors | ||||
Ahmed Mahmoud ![]() | ||||
1Biochemistry Department, Faculty of Medicine, Minia University | ||||
2Zoology Department, Faculty of Science, Minia University | ||||
3Pathology Department, Faculty of Medicine, Minia University | ||||
Abstract | ||||
Oxidative stress has been suggested to be a contributory factor in complication of diabetes mellitus. There are many reports indicating the change in parameter of oxidative stress in alloxan induced diabetic rats, we aimed to find if the oxidative stress which occurs in pancreas has a role in development of diabetes mellitus. This was done by measuring plasma lipid profile, insulin, interleukin 8 (IL-8), transforming growth factor α and reduced glutathione content in pancreas. The study was carried on 30 rats, classified into 3 groups: control group, diabetic group in which diabetes was induced by a single intraperitoneal (i.p) injection of alloxan monohydrate (120 mg/kg of body weight), treated group in which rats were given Nigella sativa extract i.p. (0.2 ml/kg/day), 2 week before injection of alloxan, these injections were continued daily until the end of the study (for 4 weeks). The results showed significant increase of plasma glucose, total cholesterol, triglycerides, low density lipoprotein cholesterol (LDLc), interleukin 8 and transforming growth factor α in diabetic group, with significant decrease in high density lipoprotein cholesterol (HDLc), reduced glutathione content in pancreas, and insulin level in diabetic group. The treated groups showed significant reduction in plasma glucose, total cholesterol, triglycerides, LDLc, interleukin 8 and transforming growth factor α with significant increase in HDLc, reduced glutathione content in pancreas and insulin level. It could be concluded that Nigella sativa treatment for 1.5 months in rats with experimentally alloxan-induced diabetes increase the activity of the anti-oxidant defense system. Thus, it could be used as an anti-diabetic complement in cases of diabetes mellitus. | ||||
Keywords | ||||
Alloxan and Nigella Sativa in rats | ||||
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