Effect of Foliar Application of Yeast Extract and some of Amino Acids on Growth and Chemical Composition of Two Drum Sticks Species (Moringa oleifera and Moringa ovalifolia) | ||||
| Journal of Plant Production | ||||
| Article 1, Volume 8, Issue 10, October 2017, Page 953-959 PDF (253.31 K) | ||||
| Document Type: Original Article | ||||
| DOI: 10.21608/jpp.2017.41050 | ||||
 View on SCiNiTO | ||||
| Author | ||||
M. M. Abd El-baset 
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| Vegetable and Floriculture Department, Faculty of Agriculture, Mansoura University, Mansoura city, Egypt. | ||||
| Abstract | ||||
| An experiment was carried out variation the efficiency of yeast extract at 1, 2 or 3 g/L and amino acids at 1, 2 or 3 cm3/L as a foliar application for each to improve vegetative growth and some of chemical content of pot moringa plants (two species) Moringa oleifera, and Moringa ovalifolia. Amino acids at 3 cm3/L was more effective than most of the other treatments for increasing plant height, leaf numbers, fresh and dry weights of plants, total chlorophyll and carotene of leaves and some chemical composition. Amino acids at 3cm3/L as three foliar sprays at thirty days intervals improved vegetative growth and chemical content of moringa plants. | ||||
| Keywords | ||||
| drum sticks plants; Moringa; yeast extract and amino acids | ||||
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