LIPID METABOLISM IN DIABETIC RATS AS AFFECTED BY CANOLA AND MUSTARD SEED SPROUTS
Amer, H., Aly, T., Tobgy, K., Abdallah, M., El-Shahat, N. (2019). LIPID METABOLISM IN DIABETIC RATS AS AFFECTED BY CANOLA AND MUSTARD SEED SPROUTS. EKB Journal Management System, 27(1), 649-657. doi: 10.21608/ajs.2019.43678
Hanaa M. Amer; Tahany A.A. Aly; K. M. Tobgy; M. M.F. Abdallah; N. El-Shahat. "LIPID METABOLISM IN DIABETIC RATS AS AFFECTED BY CANOLA AND MUSTARD SEED SPROUTS". EKB Journal Management System, 27, 1, 2019, 649-657. doi: 10.21608/ajs.2019.43678
Amer, H., Aly, T., Tobgy, K., Abdallah, M., El-Shahat, N. (2019). 'LIPID METABOLISM IN DIABETIC RATS AS AFFECTED BY CANOLA AND MUSTARD SEED SPROUTS', EKB Journal Management System, 27(1), pp. 649-657. doi: 10.21608/ajs.2019.43678
Amer, H., Aly, T., Tobgy, K., Abdallah, M., El-Shahat, N. LIPID METABOLISM IN DIABETIC RATS AS AFFECTED BY CANOLA AND MUSTARD SEED SPROUTS. EKB Journal Management System, 2019; 27(1): 649-657. doi: 10.21608/ajs.2019.43678

LIPID METABOLISM IN DIABETIC RATS AS AFFECTED BY CANOLA AND MUSTARD SEED SPROUTS

Arab Universities Journal of Agricultural Sciences
Article 60, Volume 27, Issue 1, March 2019, Page 649-657  XML PDF (798.12 K)
Document Type: Original Article
DOI: 10.21608/ajs.2019.43678
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Authors
Hanaa M. Amer1; Tahany A.A. Aly2; K. M. Tobgy1; M. M.F. Abdallah3; N. El-Shahat4
1Horticulture Research Institute, Agricultural Research Center (ARC), Giza, Egypt.
2Regional Center for Food and Feed, ARC, Giza- Egypt . 3
3Horticulture Dept., Fac. of Agric., Ain Shams Univ., P.O. Box 68, Hadyak Shoubra, 11241, Cairo, Egypt.
4Agric. Biochemistry Dept., Fac. of Agric., Ain Shams Univ., P.O. Box 68, Hadyak Shoubra, 11241, Cairo, Egypt.
Abstract
Canola (Brassica juncea L.) and mustard (Sinapis alba L.) seed sprout effects on diabetic rats  have no available information and to clarify their effects, both sprouts were investigated in streptozotocin (STZ) induced diabetic and normal rats. Rats were fed on a semi-modified diet containing 10% of canola or mustard sprouted using tap or saline water for sprouting ad-libitum for 6 weeks. STZ showed increases in blood sugar, low density lipoprotein cholesterol (LDL-c), vary low density lipoprotein cholesterol (VLDL-c) and triglycerides (TG). The addition of canola and mustard with or without salinty at 10% to diabetic rats diet as semimodified diet resulted a significant decrease in blood glucose, TG and VLDL-c and data was more pronounced using mustard sprouted or saline water without changes in the HDL-c   parameter. These results showed that canola and mustard especially mustard sprouted in saline water had a hypoglycemic activity in diabetic rats and partly improved lipid metabolism in the experimental rats, with non-toxic to rats in doses given  over 6 weeks period in this study.
Keywords
Lipid metabolism; canola; mustard; Sprouts; streptozotocin; diabetic
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