Differences in growth and fat deposition between White Plymouth Rock and Nagoya breeds as a tool for QTL analysis
A, I., Eledel, M., Essa, B. (2019). Differences in growth and fat deposition between White Plymouth Rock and Nagoya breeds as a tool for QTL analysis. EKB Journal Management System, 1(1), 21-26. doi: 10.21608/DJVS.26853
Ishikawa A; Mohammed Eledel; Bothaina Essa. "Differences in growth and fat deposition between White Plymouth Rock and Nagoya breeds as a tool for QTL analysis". EKB Journal Management System, 1, 1, 2019, 21-26. doi: 10.21608/DJVS.26853
A, I., Eledel, M., Essa, B. (2019). 'Differences in growth and fat deposition between White Plymouth Rock and Nagoya breeds as a tool for QTL analysis', EKB Journal Management System, 1(1), pp. 21-26. doi: 10.21608/DJVS.26853
A, I., Eledel, M., Essa, B. Differences in growth and fat deposition between White Plymouth Rock and Nagoya breeds as a tool for QTL analysis. EKB Journal Management System, 2019; 1(1): 21-26. doi: 10.21608/DJVS.26853

Differences in growth and fat deposition between White Plymouth Rock and Nagoya breeds as a tool for QTL analysis

Damanhour Journal of Veterinary Sciences
Article 5, Volume 1, Issue 1, 2019, Page 21-26  XML PDF (350.14 K)
Document Type: Original Article
DOI: 10.21608/DJVS.26853
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Authors
Ishikawa A1; Mohammed Eledel email 2; Bothaina Essa2
1Laboratory of Animal Genetics, Graduated School of Bio Agricultural Science, Nagoya University, Nagoya 464-8601, Japan
2Department of Animal Husbandry and Wealth Development, Faculty of Veterinary Medicine, Damanhur University, Egypt
Abstract
Two breeds of chickens were used in this study White Plymouth Rock
(WPR( and Nagoya (NAG) in addition to tracking of their crossbred (♀
WPR Χ ♂ NAG) of two generations (F1and F2) for evaluating the
differences in growth characteristics and fat deposition. Body weights were
measured weekly from the first day (hatch day) till 4 weeks of age and
different weight gains were also calculated. In addition to feed intake (for
the period of 3-4 weeks of age) and feed conversion ratio were estimated.
At four weeks of age, birds were dissected and the major internal organs
including liver and gizzard were weighed, moreover the parts of breast
muscle were also recorded. The results showed that, WPR was
significantly higher in body weights, body weight gains and feed intake
than NAG chicken. Also, WPR showed significantly larger sizes for liver,
gizzard, pectoral muscles, abdominal fat (AF), ventriculus fat (VF),
subcutaneous fat (SF) and total fat weight than NAG chicken. The
correlation analysis showed that body weight at one week of age and body
weight gain of the first week of age were found to have positive correlation
with liver triglycerides and serum triglycerides levels in WPR while it was
associated with decreasing of level of total cholesterol in serum in NAG.
These results served as evidence for elucidating the major differences
observed between the two breeds concerning growth and fat deposition. In
addition to the relationship between increasing body weight and fat
deposition was established. Thus, future QTL analysis can be performed
for identification of chromosomal regions controlling growth and fatness
traits and subsequently candidate gene influencing these traits could be
revealed in further investigations.
Keywords
breeds; fat; Growth; Nagoya; White Plymouth Rock
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