The Efficiency of Managers During Crises Times in Hospitality Sector | ||||
Journal of Association of Arab Universities for Tourism and Hospitality | ||||
Article 12, Volume 15, Issue 2, 2018, Page 128-134 PDF (191.14 K) | ||||
Document Type: Original Article | ||||
DOI: 10.21608/jaauth.2018.47944 | ||||
View on SCiNiTO | ||||
Author | ||||
Neven Sherif Abd El Haleam | ||||
High Institute Of Tourism and Hotels (EGOTH) | ||||
Abstract | ||||
This research aimed at studying the manager's influence on the employees' management during crises times. Data were collected from a random sample of managers using a questionnaire through a personal interview, The data were statistically processed. The results showed a positive significant correlation between each of hotel degree, age, education, experience, training and crises management level. | ||||
Keywords | ||||
Crises Times; Crises Management | ||||
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