Assessment of Two Newly Introduced Parsley Varieties for Productivity and Quality as Affected by Iron and Magnesium Foliar Application under Upper Egypt Conditions
(2016). Assessment of Two Newly Introduced Parsley Varieties for Productivity and Quality as Affected by Iron and Magnesium Foliar Application under Upper Egypt Conditions. EKB Journal Management System, 47(1), 75-88. doi: 10.21608/ajas.2016.500
. "Assessment of Two Newly Introduced Parsley Varieties for Productivity and Quality as Affected by Iron and Magnesium Foliar Application under Upper Egypt Conditions". EKB Journal Management System, 47, 1, 2016, 75-88. doi: 10.21608/ajas.2016.500
(2016). 'Assessment of Two Newly Introduced Parsley Varieties for Productivity and Quality as Affected by Iron and Magnesium Foliar Application under Upper Egypt Conditions', EKB Journal Management System, 47(1), pp. 75-88. doi: 10.21608/ajas.2016.500
Assessment of Two Newly Introduced Parsley Varieties for Productivity and Quality as Affected by Iron and Magnesium Foliar Application under Upper Egypt Conditions. EKB Journal Management System, 2016; 47(1): 75-88. doi: 10.21608/ajas.2016.500