USE OF PROTEIN ELECTROPHORESIS FOR QUALITATIVE AND QUANTITATIVE DIFFERENTIATION OF POWDERY MILDEW (Blumeria graminis) DISEASE SEVERITY ON BARLEY GENOTYPES
Moustafa, N. (2016). USE OF PROTEIN ELECTROPHORESIS FOR QUALITATIVE AND QUANTITATIVE DIFFERENTIATION OF POWDERY MILDEW (Blumeria graminis) DISEASE SEVERITY ON BARLEY GENOTYPES. EKB Journal Management System, 7(1), 59-68. doi: 10.21608/jppp.2016.50056
Nabila A. Moustafa. "USE OF PROTEIN ELECTROPHORESIS FOR QUALITATIVE AND QUANTITATIVE DIFFERENTIATION OF POWDERY MILDEW (Blumeria graminis) DISEASE SEVERITY ON BARLEY GENOTYPES". EKB Journal Management System, 7, 1, 2016, 59-68. doi: 10.21608/jppp.2016.50056
Moustafa, N. (2016). 'USE OF PROTEIN ELECTROPHORESIS FOR QUALITATIVE AND QUANTITATIVE DIFFERENTIATION OF POWDERY MILDEW (Blumeria graminis) DISEASE SEVERITY ON BARLEY GENOTYPES', EKB Journal Management System, 7(1), pp. 59-68. doi: 10.21608/jppp.2016.50056
Moustafa, N. USE OF PROTEIN ELECTROPHORESIS FOR QUALITATIVE AND QUANTITATIVE DIFFERENTIATION OF POWDERY MILDEW (Blumeria graminis) DISEASE SEVERITY ON BARLEY GENOTYPES. EKB Journal Management System, 2016; 7(1): 59-68. doi: 10.21608/jppp.2016.50056