Effect of Intercropping Maize with Cowpea on the Yield and its Quality

Galal Mohamed, Inaam Helmy; Abdel-Motagally, F. M.F.; Abdullah, M. A.M.; Elsaid, Samah M.; Elmorshedy, M. A.

doi:10.21608/ajas.2019.52648

	Effect of Intercropping Maize with Cowpea on the Yield and its Quality
Assiut Journal of Agricultural Sciences
Article 4, Volume 50, Issue 3, September 2019, Page 39-47 PDF (351.42 K)
Document Type: Original Article
DOI: 10.21608/ajas.2019.52648
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Authors
Inaam Helmy Galal Mohamed¹; F. M.F. Abdel-Motagally²; M. A.M. Abdullah³; Samah M. Elsaid⁴; M. A. Elmorshedy⁴
¹Faculty of Agriculture, Assiut University
²Agron. Dept., Fac. of Agric., Assiut Univ., Egypt.
³Animal production Dept., Fac. Agric. Assiut Univ., Assiut, Egypt
⁴Agronomy Dept., Fac. Agric. Assiut Univ., Assiut, Egypt
Abstract
A field experiment was conducted at the Agronomy Department Farm, Faculty of Agriculture, Assiut University Egypt., during two summer growing seasons of 2017 and 2018 to study the relative advantage of intercropping systems of maize with cowpea on the yield and its attributes as well as some quality traits.
Keywords
Maize; Cowpea; Intercropping; land equivalent ratio


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