Efficacy of Dietary Saccharomyces Cerevisiae Supplementation with Inclusion of Q Z Toss™ on Nile Tilapia
Salah, W., Gaafar, A., Tanekhy, M., Alsenosy, A., Elbialy, A., Abaza, S., Soliman, M. (2019). Efficacy of Dietary Saccharomyces Cerevisiae Supplementation with Inclusion of Q Z Toss™ on Nile Tilapia. EKB Journal Management System, 2(2), 9-13. doi: 10.21608/djvs.2019.17820.1002
Wafaa Salah; Alkhateib Gaafar; Mahmoud Tanekhy; Abd elwahab Alsenosy; Abd Allah Elbialy; Samar Abaza; Magdy Soliman. "Efficacy of Dietary Saccharomyces Cerevisiae Supplementation with Inclusion of Q Z Toss™ on Nile Tilapia". EKB Journal Management System, 2, 2, 2019, 9-13. doi: 10.21608/djvs.2019.17820.1002
Salah, W., Gaafar, A., Tanekhy, M., Alsenosy, A., Elbialy, A., Abaza, S., Soliman, M. (2019). 'Efficacy of Dietary Saccharomyces Cerevisiae Supplementation with Inclusion of Q Z Toss™ on Nile Tilapia', EKB Journal Management System, 2(2), pp. 9-13. doi: 10.21608/djvs.2019.17820.1002
Salah, W., Gaafar, A., Tanekhy, M., Alsenosy, A., Elbialy, A., Abaza, S., Soliman, M. Efficacy of Dietary Saccharomyces Cerevisiae Supplementation with Inclusion of Q Z Toss™ on Nile Tilapia. EKB Journal Management System, 2019; 2(2): 9-13. doi: 10.21608/djvs.2019.17820.1002

Efficacy of Dietary Saccharomyces Cerevisiae Supplementation with Inclusion of Q Z Toss™ on Nile Tilapia

Damanhour Journal of Veterinary Sciences
Article 3, Volume 2, Issue 2, November 2019, Page 9-13  XML PDF (639.14 K)
Document Type: Original Article
DOI: 10.21608/djvs.2019.17820.1002
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Authors
Wafaa Salah email 1; Alkhateib Gaafar2; Mahmoud Tanekhy3; Abd elwahab Alsenosyorcid 4; Abd Allah Elbialyorcid 1; Samar Abaza5; Magdy Soliman5
1Fish diseases, veterinary medicine, damanhour university
2Hydrobiology Department, Veterinary Research Division, National Research Centre, Cairo, Egypt.
3Fish diseases, veterinary medicine, Alexandriauniversity
4Biochemistry Department, Veterinary medicine, Damanhour university, Egypt
5fish diseases, veterinary medicine, damanhour university
Abstract
The current study was designed to investigate the probiotic potential of the brewer’s yeast (Saccharomyces cerevisiae) with and without the water quality improvement product Q Z Toss™ on growth and health performance of Nile tilapia (Oreochromis niloticus). Four fish groups were maintained on the control diet supplemented with the yeast for one month. Both yeast dietary levels exhibited a significant increase in growth parameters as well as in white blood cell count with no negative impacts on both hepatic and renal functions. The histopathological examination revealed better intestinal epithelial status in yeast treated groups than other groups, while gills showed significant improvement due to Q Z Toss™ treatment more than other untreated groups. Therefore, we can recommend the dietary inclusion of yeast in aqua-feed along with Q Z Toss™ application in rearing water as an efficient method to achieve feasible and sustainable fish production.raising growth and health performance of Nile tilapia (Oreochromis niloticus).
Keywords
Saccharomyces cervisiae; Q Z Toss; biochemical; Histopathological
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