PHENOLIC CONSTITUENTS AND THE BIOLOGICAL ACTIVITY OF MENTHA LONGIFOLIA | ||||
Al-Azhar Journal of Pharmaceutical Sciences | ||||
Article 8, Volume 50, Issue 2 - Serial Number 50, September 2014, Page 103-116 PDF (926.06 K) | ||||
Document Type: Original Article | ||||
DOI: 10.21608/ajps.2016.6936 | ||||
View on SCiNiTO | ||||
Author | ||||
Mohammed Hosny | ||||
Pharmacognosy Department, Faculty of Pharmacy, Al-Azhar University, Cairo, Egypt | ||||
Abstract | ||||
Phytochemical investigation of the constituents in acetone extract of the aerial parts of Mentha longifolia Linn. Hudson resulted in the isolation of five phenolic components. They were identified as rosmarinic acid [1], 4, 10-dihydroxy-3, 9-dimethoxy-pterocarpan (Melilotocarpan D) [2], Apigenin-4`-methoxy-7-O-glucoside (Tilianin) [3], quercetin-3-O-α-L-rhamnopyranosyl-(1→6)-β-D-glucopyranoside (Rutin) [4] and p-methoxy benzoic acid (p-anisic acid) [5]. Their structures have been identified by their MS and NMR spectral data and confirmed by comparison with reference values. Compounds [2-5]were isolated from the genus Mentha for the first time, and compound [1]was isolated from M. longifolia for the first time. The cytotoxic, antioxidant and antimicrobial activities of the acetone extract were evaluated. | ||||
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