Influence of potassium iodide salts supplementation on rumen fermentation parameters, thyroidgland hormones, blood constituents and body weight gain in goats in egypt. | ||||
| Veterinary Medical Journal (Giza) | ||||
| Article 2, Volume 63, Issue 3, July 2017, Page 7-12 PDF (880.19 K) | ||||
| Document Type: Original Article | ||||
| DOI: 10.21608/vmjg.2017.7635 | ||||
 View on SCiNiTO | ||||
| Authors | ||||
| Shalaan M; El-Shereif T; Rakha M.; Mousa A. | ||||
| Department of medicine and infectious disease, Faculty of Veterinary Medicine, CairoUniversity, Giza, Egypt. | ||||
| Abstract | ||||
| The present study was carried out to investigate the influence of addition of potassium iodide salts on rumen function , thyroid hormones Triiodothyronine (T3) , Thyroxine (T4) , thyroid stimulating hormone (TSH) ,body weight gain ,blood cellular constituent and serum biochemical constituents in goats in Egypt. Fifteen fattening goats belonging to: farm of Faculty of Agriculture , Cairo Univeristy were divided as: Control group (8)only in measurement of body weight gain and experimental group (7). In all other parameters ; experimental group at zero day was the control .Their ages ranged between (6-11 months) in experimental group and (8-9 months) in control group. This study extended to about 2 month at (zero, 15, 30 and 65 days) . Goats drank potassium iodide dissolved in distilled water in the morning with dose 3.8 mg. KI / animal / day. Significant increase in body weight gain and variable significant decrease in T3 and T4 hormones indicating they were still in normal range , changes in blood urea nitrogen and glucose level and changes in hematological parameters. | ||||
| Keywords | ||||
| (Fattening goats –Thyroid hormones- Rumen – Blood hematology – Blood biochemistry – Body weight gain ) | ||||
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