Efficiency of Using Different Methionine Sources in Low Methionine Diets of (Oreochromis niloticus) Fingerlings | ||||
Egyptian Journal of Animal Production | ||||
Article 9, Volume 51, Issue 3, September 2014, Page 216-224 PDF (682.76 K) | ||||
Document Type: Original Article | ||||
DOI: 10.21608/ejap.2014.93651 | ||||
View on SCiNiTO | ||||
Authors | ||||
M. Khaled 1; F. Liebert2 | ||||
1Department of Animal and Fish Resources, Faculty of Agriculture, Suez Canal University, Ismailia, 41522, Egyp | ||||
2Division of Animal Nutrition Physiology, Department of Animal Science,Georg-August-University, Goettingen, Germany | ||||
Keywords | ||||
Amino acid; efficiency; requirement; growth performance; feed utilization; tilapia | ||||
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