1. | Genotypic Variation in Ethanolic Fermentation Using New Genetically Recombinants of Saccharomyces cerevisiae | |
Pages 127-135 | ||
Mervat I. Kamal; K. A. Zaied; A. H. Abd El. Hadi; Manar E. El. Baz | ||
2. | Biodiversity of some Landraces in Barley (Hordeum vulgar L.) Germplasm based on Qualitative, Quantities Traits and Molecular Markers | |
Pages 137-145 | ||
Sahar F. M. El-Hefnawy; R. M. Fahmy; K. I. Saad | ||
3. | Genetic Evalution of some Economical Traits in Summer Squash | |
Pages 147-153 | ||
A. H. Abd El-Hadi; M. Abd El-Aziz; Manal A. Abd Alla; Mariam G. Ashak | ||
4. | Assessment of Crossability between Tetraploid and Hexaploid Wheat Genotypes and Evaluating their Hybrids for Salinity Tolerance | |
Pages 155-163 | ||
E. A. Mohamed; Yousria Q. Mousa; M. I. Hassan | ||