Volume & Issue: Volume 5, Issue 2, March and April 2020, Page 1-7000 
| 1 | QUALITY OF ICE MILK SUPPLEMENTED WITH MANGO'S PEELS POWDER | |
| Page 1-13 | ||
| K.M.K. Kebary; S.A. Hussein; R.M. Badawi; Fatma E. Eldhshan | ||
| 2 | FORTIFICATION OF SOME DAIRY PRODUCTS WITH MANGO'S FIBER | |
| Page 15-16 | ||
| Kh. M. K. Kebary; S. A. Hussein; R. M. Badaw | ||
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