EKB Journal Management System
1.

EFFICIENCY OF THE AGRICULTURAL ECONOMIC RESOURCES USED IN SUMMER TOMATO PRODUCTION IN ALEXANDRIA GOVERNORATE

Pages 695-714
Ahmed Kassem; Noura Tantawy; Tamer M. A. El-Santresy
2.

A COMPARATIVE STUDY OF THE COMPETITION THE MOST IMPORTANT WINTER CROPS, USING A LINEAR APPROXIMATE MODEL

Pages 715-736
Moshira Al-Batran
3.

THE REALITY OF THE RELATIONSHIP BETWEEN AGRICULTURAL RESEARCH AND EXTENSION ORGANIZATIONS IN IRAQ

Pages 737-748
Anan Al-Ansari; Tamer Al-Janab; Jamal Alotaibi
4.

IMPROVING THE MANAGEMENT OF WASTEWATER REUSE TO IRRIGATE LANDSCAPE

Pages 749-765
Elshymaa Hamed Ibrahim Solima ELdeeb; Mahmoiud Hegazi; Osama Bedair
5.

USING ARTIFICIAL NEURAL NETWORKS MODELS FOR PREDICTING WHEAT YIELD PRODUCTIVITY

Pages 767-775
Mohamed Genaidy
6.

EVALUATION OF LACTOBACILLI PROPERTIES AND THEIR ANTIBACTERIAL SUBSTANCES BY USING SWEET WHEY AS GROWTH MEDIUM AGAINST PATHOGENIC BACTERIA

Pages 777-795
Radwa Elmaghraby Noureldein; Mahmoud Zaki; Abdel-Mohsen Refaat; Ahmed Abdelsalam; Khaled El-Dougdoug; Khadiga Abou-Taleb; Shimaa Amin
7.

ISOLATION AND IDENTIFICATION OF ANTIBIOTIC PRODUCING PSEUDOMONAS FLUORESCENS NBRC-14160 FROM DELTA SOIL IN EGYPT

Pages 797-808
Mahmoud Yahia; Mohamed Mohamed; Mostafa Othman; Doaa Mostafa; Mohamed Gomaa; Mohamed Fahmy; Romisaa Shaban; Ahmed Kamel; Mostafa Abdelhai; Wafaa Radwan; Shawki Selim; Samah Abu-Hussien
8.

OPTIMIZATION OF AMINO ACID PRODUCTION FROM CHICKEN FEATHER BY BACILLUS AMYLOLIQUEFACIENS USING RESPONSE SURFACE METHODOLOGY AS A NEW TOOL FOR POWDERY MILDEW DISEASE BIOCONTROL

Pages 809-827
Samah H. Abu-Hussien; Maha Mohamed
9.

PRODUCTIVE AND IMMUNOLOGICAL RESPONSES OF BROILER CHICKS TO SUPPLEMENTATION OF DIFFERENT COPPER FORMS

Pages 829-843
Ibraheim El-Wardany; Abdel-Hamid Abdel-Hamid; Ayman Morsi; Asmaa shawkey Elnaggar
10.

APPLICATION OF HACCP SYSTEM IN CATERING SYSTEM AND MICROBIOLOGICAL QUALITY OF ROASTED CHICKEN MEALS

Pages 845-856
Hussien Rabee Ali Swify; Yousry Abdel daim; Yahia Hammad; Mohamed Sedik
11.

VALUE ADDITION TO FROZEN DESSERTS THROUGH INCORPORATION OF PUMPKIN SOLIDS AND UF MILK PERMEATE

Pages 857-870
Atef Fayed; Mohamed Abo El-Naga; Mohamed Khallaf; Marwa Eid
12.

POPULATION STRUCTURE AND GENOME-WIDE ASSOCIATION ANALYSIS FOR SALINITY TOLERANCE IN BREAD WHEAT USING SNP, SSR AND SCOT MARKER ASSAYS

Pages 871-884
Alsamman Alsamman; S.D. Ibrahim; Mohamed Rashed; Ayman Atta; M.S. Ahmed; Alaa Hamwieh
13.

OPTIMIZATION OF ALOCASIA AMAZONICA PROLIFERATION THROUGH IN-VITRO CULTURE TECHNIQUE

Pages 885-891
Reda Abdelbaset; S.E. Mohamed; F.M. Saadawy; M. Hewidy