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1.
Some Aspects of Production Performance of Crossbred Cattle in Egypt
Pages
1-14
Mohamed Morsy; Ali Nigm; Rabie Sadek; Nabil S. Rashad
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1.89 M
2.
Some Production Characteristics of Friesian and Jersey Cattle in Libyia
Pages
15-34
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2.56 M
3.
Seasonal Differences in Some Blood Components of Egyptian Sheep and Goats
Pages
35-46
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1.71 M
4.
A comparative Study of Body Weight and Growth Rate of Turkish and Barki Lambs During the Suckling Period
Pages
47-54
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1.15 M
5.
Improving Utilization of Rice Straw by Goats and Sheep
Pages
55-65
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1.38 M
6.
Comparative Dietary Utilization of Goats and Sheep. 1- Effect of Roughage Quality.
Pages
67-78
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1.55 M
7.
Effect of Zinc and Selenium Fortification of Diet on Hematological and Biochemical Parameters of Fasciola Infected Ewes
Pages
79-90
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1.51 M
8.
Effect of Fasciola Infection on Some Haemaological and Blood Biochemical Parameters in Ewes
Pages
91-98
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1009.27 K
9.
Inheritance of Abdominal Fat in Egg Layers
Pages
99-106
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1.05 M
10.
Effect of dietary protein level on caged Catfish Clarias lazera, raised under different stocking rates
Pages
107-120
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1.67 M