EKB Journal Management System


1.	Effect of Heat Stress on Body Fluids and Heat Tolerance Coefficient of White Giza and Bouscat Buck Rabbits
	Pages 165-172

	View Article PDF 867.64 K

2.	Utilization of Urea as a Protein Supplement in Goat Rations
	Pages 173-181

	View Article PDF 978.14 K

3.	Effect of Nutritional Treatments on the Productive Performance of Brown Swiss Male Calves. 2-Carcass Characteristics
	Pages 183-197

	View Article PDF 1.85 M

4.	Performance of Growing Goats Fed on Different Roughage Concentrate Proportions
	Pages 199-205

	View Article PDF 767.01 K

5.	Some Factors Affecting Production and Composition of Milk in Giza White Rabbits
	Pages 207-217

	View Article PDF 1.29 M

6.	Effect of Different Environmental Conditions on the Pathways of Calcium, Phosphorus and Magnesium in Fayoumi Layers
	Pages 219-232

	View Article PDF 2 M

7.	Relationships between Milk Yield in the First Lactation, Ag-e at First Calving and Stayability in Dairy Cattle
	Pages 255-262

	View Article PDF 1.08 M

8.	Ensiling Buffalo Manure with Bagasse as a Diet Supplement for Sheep
	Pages 275-285

	View Article PDF 1.71 M

9.	Effect of Some Nutritional Studies on the Performance of Brown Swiss Heifers
	Pages 287-296

	View Article PDF 1.37 M

10.	The Relation between Ruminal Bacterial-N and Diamino Pimelic Acid and Bacterial Activity on Degrading This Amino Acid in Farm Ruminant Animals
	Pages 297-303

	View Article PDF 975.36 K

11.	Intercropping Cowpea (Vigna Sinensis L.) with Sorghum (Sorghum Bicolor L.) for Animal Feeding during Summer Season
	Pages 305-317

	View Article PDF 2.01 M

12.	Individual Factors Affecting the Interval between calving to First Service in Egyptian Buffaloes
	Pages 319-327

	View Article PDF 1.29 M

13.	Nutritive Improvement of some Low Quality Roughages for Ruminants. I. Effect of Different . Microbial and Chemical Treatments on the Quality of Sugar Cane Bagasse
	Pages 329-342

	View Article PDF 2.11 M

14.	Nutritive Improvement of some Low Quality Roughages for Ruminants. II. The Effect of Spraying Urea vs. Microbial Treatment on the Quality of Sugar Cane Bagasse
	Pages 343-353

	View Article PDF 1.55 M

15.	Influence of Saline on Salmonellae as a Contaminant of Dressed Chicken
	Pages 249-254

	View Article PDF 766.09 K

16.	Chemical and Physical Characteristics of Longissimus Dorsi Muscle of Baladi Cattle and Twelve of Their Crossbreds
	Pages 263-273

	View Article PDF 1.54 M

17.	Study on Active Transport of Calcium in Laying Hens
	Pages 233-247

	View Article PDF 1.91 M