EKB Journal Management System

Volume & Issue: Volume 25, Issue 1, January 1985


1		Evaluation of metabolizable energy of common poultry fced ingredients using the Pekin duck as an experimental animal
	Page 1-8

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2		Effect of feeding different fiber levels to chickens and ducks on some chemical aspects of the alimentary tract
	Page 9-18

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3		Effect of feeding different fiber levels to chickens and ducks on some physio‌logical aspects of the alimentary canal
	Page 19-29

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4		Interrelationship between some biochemical constituents of blood serum and economic egg characters in turkeys
	Page 31-46

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5		Studies on physical properties of blood and egg production in turkey
	Page 47-64

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6		Seasonal variation in thyroid hormones and reproduction in the Egyptian water buffalo
	Page 83-92

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7		Tracing of rabies virus "Flury Strain" in embryonated chicken eggs
	Page 93-98

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8		Some physical and biochemical attributes of buffalo semen
	Page 99-104

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9		Ram semen characteristics as affected by some climatic elements in sub-tropical conditions
	Page 105-116

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10		Genetic and phenotypic parameters for production and stayability in British Friesian-Holstein cattle
	Page 117-123

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11		Effect of nutritional treatment on the productive performance of brown Swiss male calves. 1. Body weight gain and nutrients digestibility
	Page 125-136

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12		Effect of supplementation with urea, natural proteins or protected proteins of plant or animal origin on the utilization of poor quality roughages. 1- nutrients digestibility and nitrogen utilization
	Page 137-149

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13		Effect of supplementation of urea, natural proteins or protected protein of plant or animal origin on the utilization of poor quality roughages II- Lamb Performance
	Page 151-163

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14		Effect of housing systems for turkey hens on some performance traits 1. Body Weight, egg, production and weight, feed consumption and Conversion
	Page 65-74

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15		Effect of housing systems for turkey hens on some performance traits. 2.Percentage of settable eggs, fertility, hatchability and mortality
	Page 75-82

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