EKB Journal Management System
1.

Physiological and seasonal factors affecting reproductive performance of Egyptian buffalo heifers.

Pages 1-14
2.

Nutritional evaluation of rice millings (Khayali bran) in metabolism trials with sheep

Pages 15-25
3.

Post-partum oestrus interval of Nili-Ravi buffaloes in Pakistan

Pages 27-32
4.

Effect of some insecticides on fat metabolism and blood enzymes in rats

Pages 33-44
5.

Studies on some economical traits in Fayoumi and its crosses along with semen evaluation

Pages 45-56
6.

A possible role of the hypothalamus in the immunological response of rabbits to thyroglobulin

Pages 57-67
7.

The effect of breed and housing system on white Baladi and Fayoumi pullets' body weights

Pages 69-76
8.

Changes in carcass characteristics of Egyptian buffaloes during the first six months of age

Pages 77-88
9.

Chemical composition of meat of buffaloes and cattle

Pages 89-94
10.

Effect of thyroxine, estradiol, and acth on egg characters and some reproductive organs in Fayoumi

Pages 95-108
11.

Studies on fatty liver production from aged geese and ducks. I. serum protein, glucose and cholesterol

Pages 109-112
12.

Studies on fatty liver production from aged geese and ducks. II, fatty acid composition of liver and some chemical aspects

Pages 113-118
13.

Free-water intake as a measure of total body water in cattle

Pages 119-126
14.

Genetic and phenotypic correlation between eight week body weight and related characteristics in white Baladi chickens

Pages 127-132
15.

Genetics of Egg cholesterol and related characteristics in Fayoumi Chickens

Pages 133-142
16.

Effect of breed and housing type on egg production of white Baladi and Fayoumi hens in the subtropics

Pages 143-149
17.

Mineral changes in ram spermatozoa as affected by freezing and various extenders

Pages 151-158
18.

Responses of early weaned buffalo calves to three improved starters in comparison with rearing on milk replacer

Pages 159-165
19.

Rearing buffalo calves on imported and locally formed milk replacers

Pages 167-175
20.

Lethal factors in Pekin ducks

Pages 177-185