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1.
Physiological adaptation of sheep to Sahara desert
Pages
99-108
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1022.24 K
2.
Relative adaptability of some local and foreign breeds of sheep to Sahara desert
Pages
109-120
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1.5 M
3.
Bean vine meal in chick rations
Pages
121-125
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552.42 K
4.
Comparative studies on evaluating roughages. II. Simplified and tested methods for predicting the feeding value and the digestible protein with Egyptian clover and its hay
Pages
127-134
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919.58 K
5.
Egg characteristics as affected by egg weight in New Hampshire and white leghorn chickens
Pages
135-153
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2.22 M
6.
Effect of feeding different levels of urea on the production performance of milking buffaloes
Pages
155-161
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822.66 K
7.
Effect of crossing on different meat characteristics of Fayoumi chicks. 1. Body weight and related characteristics
Pages
163-174
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1.54 M
8.
Body weights of a closed population of Cornish fowl. I. Selection for increased eight-week body weight
Pages
175-181
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935.41 K
9.
Body weights of a closed population of Cornish fowl. II. Heritabilities
Pages
183-190
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1.04 M
10.
The effects of the addition of urea to replace a proportion of vegetable proteins in the diets of the rabbits
Pages
191-198
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1.16 M
11.
Thyroid function in relation to age at puberty in Egyptian water buffalo heifers
Pages
199-209
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1.33 M
12.
The distribution of some amino acids in hen's egg during incubation
Pages
211-220
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1.35 M
13.
Effect of replacing dietary maize with graded amounts of can-molasses on lamb performance
Pages
221-232
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1.7 M