1. | UTILIZATION OF SOME PLANT MATERIAL EXTRACTS TO EXTEND THE SHELF LIFE OF CUPCAKES DURING STORAGE | |
Pages 21-31 | ||
Eman A. Wahba; T. A. El-Adawy; Amal A. Atef; A. E. El-Beltagy | ||
2. | ANTIMICROBIAL AND ANTIOXIDANT EFFICACY OF SOME NATURAL PLANTS EXTRACTS | |
Pages 33-34 | ||
T. A. El-Adawy; A. E. El-Beltagy; A. A. Atef | ||