EKB Journal Management System
1.

ASTONIN ADDITION TO IMPROVE WARFARIN EFFICIENCY AGAINST M. MUSCULUS IN HOUSES AND FIELD HABITAT, BENI-SUEF GOVERNORATE

Pages 783-794
AHMED M. RIZK
2.

OCCURRENCE AND COMPETITION BETWEEN MALES OF BACTROCERA ZONATA (SAUNDERS) AND CERATITIS CAPITATA WIEDEMANN (DIPTERA: TEPHRITIDAE) ON GRAPES AND GUAVA AT DAKAHLIA GOVERNORATE, EGYPT

Pages 795-808
NABIL M. GHANIM
3.

EFFECIENCY OF SOME SUPPLEMENTAL PROTEIN NUTRITION PROCESS IN HONEY BEE COLONIES IN IMPROVED PROPERTIES OF THE HYPOPHARYNGEAL GLANDULAR SECRETION

Pages 809-819
MAHMOUD E. ZAKARIA; NAGLAA E. GHAZALA; EHAB W. ZIDAN; SAHAR Y. ABDEL-AZIZ
4.

SURVEY OF MITES ASSOCIATED WITH STORED ONION BULBS AT EL-MENOFIA GOVERNORATE

Pages 821-828
ESAM M. YASSIN; ABDEEN M. KHALIL; SADKY A. OSMAN
5.

SUSCEPTIBILITY OF CERTAIN TOMATO CULTIVARS TO INFESTATION WITH TUTA ABSOLUTA (MEYRICK) (LEPIDOPTERA:GELECHIIDAE) IN RELATION TO LEAFLET TRICHOMES

Pages 829-840
SALEM DARBAIN; AZZA K. EMAM; ASHRAF HELMI; SAMY S. EL- BADAWY; SAAD MOUSSA
6.

INFLUENCE OF PRE-HARVEST POTASSIUM AND SILICON FOLIAR APPLICATION ON QUALITY AND STORABILITY OF SWEET PEPPER

Pages 843-858
AMAL S. ATRESS; ESMAEL A. RASHID
7.

COMPARATIVE STUDY OF SOME SEMI-DRY ARABIAN DATE PALM CULTIVARS GROWN IN MOUNOFIA GOVERNORATE

Pages 859-873
SAMIA S. HOSNY
8.

COMPARATIVE STUDY ON THE UTILIZATION OF RICE IN PREPARING GLUTEN FREE FOOD PRODUCTS

Pages 877-889
AMANI A. METWALLI,; TAMER F. METWALLY
9.

PREPARATION AND EVALUATION OF DIBIS FROM DIFFERENT VARIETIES OF GRAPE

Pages 891-904
REDA A. AMER; AZZA K.ABD EL-HAMEED
10.

OSMOTIC DEHYDRATION OF FIG AND PLUM

Pages 905-921
SOHAIR E. MOUSTAFA; HASSAN I. ABED EL-HAKIM; HEMET I. MAATOUK
11.

APPLICATION OF RESPONSE SURFACE METHODOLOGY FOR OPTIMIZING FUEL CONSUMPTION OF A DISK PLOW IN LOAMY SAND SOIL

Pages 925-938
ABDALWAHED M. ABOUKARIMA
12.

COMPARATIVE STUDY BETWEEN PEATMOSS AND RICE STRAW AS A NURSERY MEDIA

Pages 941-952
MANAL M. EL- MOULA; AHMED A. FARAG; MONA A. ALY; TAREK M. YOUNS; ANDRYA SCHUCH
13.

STUDIES ON CAUSES OF ABORTION IN MAGHRABIAN CAMELS

Pages 955-967
AHMED O. OSMAN; HASSAN A. EL-METWALY; AHMED A. WAHBA; SAMAH F. HEFNY
14.

COMPARING GENETIC PARAMETERS OF FRIESIAN MILK PRODUCTION TRAITS IN COMMERCIAL AND STATE FARMS IN EGYPT

Pages 971-984
SAFAA SANAD; AHMED A. AFIFY
15.

AN ECONOMIC STUDY ON THE ROLE OF WATER USERS ASSOCIATIONS IN AGRICULTURAL DEVELOPMENT OF MAIZE CROP IN BEHAIRA GOVERNORATE

Pages 987-1005
ASMAA S. ABDEL-MONEM
16.

AN ECONOMIC STUDY OF THE ROLE OF FOOD PROCESSING PLANT FOR SUSTAINABLE DEVELOPMENT IN SHARKIA GOVERNORATE

Pages 1006-1024
TAHANY S. BAUOMY,; ALAA A. NEMA
17.

THE REGIONAL THE IMPACT OF CHANGES ON THE COMPETITIVENESS OF THE EGYPTIAN ORANGE IN THE MOST IMPORTANT FOREIGN MARKETS

Pages 1025-1045
AHMED FOUAD; NASSER HAMMAM; SALAH ELWAN
18.

ANALYTICAL STUDY OF THE PATTERN OF CONSUMPTION OF ANIMAL PROTEIN SOURCES IN THE ARAB REPUBLIC OF EGYPT

Pages 1047-1066
WAEL A. AHMED; MONA M. MEKKAWY
19.

OPTIMUM GEOGRAPHIC DISTRIBUTION OF EGYPTIAN EXPORTS OF MAIN VEGETABLE CROPS

Pages 1067-1086
GAMAL M. ATTIA
20.

AN ECONOMIC IMPACTS OF FOOT- MOUTH DISEASE ON THE PRODUCTIVE AND REPRODUCTION EFFICIENCY OF BUFFALOES IN GHARBIA GOVERNORATE

Pages 1087-1107
ALI R. MUSTAFA; OMAR A. BADR; MOHAMED G. SAYED
21.

LOCAL OPINION LEADERS KNOWLEDGE CONCERNING THE DAMAGED OF THE IRRIGATION BY UNTREATED DRAINAGE WATER AND THE CONTROLLING PRACTICES IN KAFR ELSHEIKH GOVERNORATE

Pages 1111-1130
MOHAMED A. ESSAYED