EKB Journal Management System

Volume & Issue: Volume 4, Issue 2, December 2021, Page 1-321


1		Green Human Resource Practices: Implementation Level in The Egyptian Travel Agencies
	Page 1-26
	Mostafa Farghaly; Sabreen ‎ G.‎ Abd Eljalil ‎; Michael Zaki
	View Article \| PDF 407.89 K \| View on SCiNiTO

2		Assessing The Non-Aviation Services for Optimizing the Dwell Time Spent by Air ‎Passengers
	Page 27-48
	Taisser Zokaim Mohamed; Sabreen ‎ G. Abd Eljalil ‎; Khaled Soliman Abd El Halim ‎
	View Article \| PDF 441.7 K \| View on SCiNiTO

3		An Assessment of Applying the Quality Standards of Tourism Websites for People ‎with Disabilities (Applied to The Egyptian Tourism Authority Website)‎
	Page 49-66
	Fatma Youssef Abouzied ‎; ‎ Fakhory Shohdy Ayoub ‎
	View Article \| PDF 315.08 K \| View on SCiNiTO

4		Assessing The Implementation of Principles for Responsible Tourism at The ‎Egyptian Museum
	Page 67-97
	Christeen Gerges Aziz; Sabreen Gaber Abd Eljalil; Nesreen Khairy Ali
	View Article \| PDF 606.68 K \| View on SCiNiTO

5		Adopted Research Designs by Tourism and Hospitality Postgraduates in The Light ‎of Research Onion
	Page 98-124
	Ayman Safi Abdelhakim; Raghda Mohamed Badr ‎
	View Article \| PDF 1.12 MB \| View on SCiNiTO

6		Scenes Of Tomb Owner’s Offerings to Ancestors in The New Kingdom Private ‎Theban Tombs
	Page 125-152
	Abd El-Azeem Kamel Soliman; El Tayeb Sayed Abbas; Haitham T. A. Sotohy
	View Article \| PDF 1.32 MB \| View on SCiNiTO

7		The Offering-Table of Rdi.N Ptah
	Page 153-178
	Maged Rady
	View Article \| PDF 1.32 MB \| View on SCiNiTO

8		A Study of The Relationship Between Service Quality and Visitors Satisfaction in ‎Upper Egypt Museums
	Page 179-203
	Ahmed Ebied
	View Article \| PDF 628.58 K \| View on SCiNiTO

9		The Personification Of ‎ " wAHt " In Red Chapel of Queen Hatshepsut at Karnak ‎Temple.‎
	Page 204-217
	Sherry Boshra Magharious; Sameh Shafik ‎; Mohammed Heragi
	View Article \| PDF 1.3 MB \| View on SCiNiTO

10		The Effect of Food Quality, Service Quality, And Tangibles on Hotel Restaurants ‎Customer Behavioural Intentions: The Mediating Role of Customer Satisfaction ‎
	Page 218-242
	Ahmed G. Tager ‎; Michael M. Zaki ‎; Farida Mohamed Megahed; Tamer Mohamed Abbas
	View Article \| PDF 432.77 K \| View on SCiNiTO

11		Investigating The Effect of Food Safety Practices on Hotels Performance: Drivers, ‎Perceived Benefits and Challenges
	Page 243-264
	Ahmed Rabea Ibrahim ‎; Michael M. Zaki ‎; Farida Mohamed Megahed; Tamer Mohamed Abbas
	View Article \| PDF 560.77 K \| View on SCiNiTO

12		The Impact of Customer-Centric Marketing on The Customers’ Retention in The ‎Egyptian Hotels
	Page 265-302
	Ayda Fayez Saber; Sabreen G. Abd Eljalil ‎; Michael Zaki; Tamer Mohammed Abbas
	View Article \| PDF 856.29 K \| View on SCiNiTO

13		The Effect of Job Stress on The Employees' Performance and Turnover Intention in ‎Egyptian Hotels: Job Satisfaction as A Mediator
	Page 303-321
	El-Hussein Ali ‎; Aliaa Gaber ‎
	View Article \| PDF 367.69 K \| View on SCiNiTO