EKB Journal Management System
1.

DETERMINANTS OF AGRICULTURAL MODERNIZATION IN SIWA OASIS

Pages 3-21
Hanan S.E. Hamed; Mahmoud A. E.
2.

AN ANALYTICAL STUDY OF THE RESPONSE OF SUPPLY FOR WINTER TOMATO CROP DISPLAY IN EGYPT

Pages 23-35
Hussein H.A. Adam; Montaser M. Mahmoud
3.

AN ECONOMIC AND QUANTITATIVE STUDY FOR THE GEOGRAPHIC AND ALLOCATION IMPACT ON FARMLAND INFRINGEMENT IN EGYPT DURING THE PERIOD 2005-2010

Pages 37-54
Alaa M.R. Elsabea
4.

EVALUATION OF PRICE POLICY ON THE MOST IMPORTANT CEREAL CROP

Pages 55-72
Wafaa A.M. Eid; Shahira M.R. Ibrahim
5.

A STUDY OF SOME FACTORS AFFECTING THE DEGREE OF RURAL WOMEN IMPLEMENTATION PRACTICES RELATED TO FAMILY HEALTH

Pages 73-86
Eman A.A. Abu Kamar; Shafik A. M.; Samia A. Mahros
6.

STUDY ON THE IMPORTANCE OF DEVELOPMENT IN THE VARIABLES NATIONAL ECONOMY SECTORS AFFECTING DEVELOPMENT

Pages 87-98
Sherine F. Mansour; Laila M. Ahmed
7.

THE FUNCTIONAL CHARACTERISTICS OF THE VITAL ACTIVE COMPOUNDS VITAL IN CAMEL MILK AND ITS ROLE IN HEALTH PROMOTION

Pages 101-113
Etab S.A. Alghamdi
8.

CONCENTRATION OF SOME HEAVY METALS (Cr, Cd, Pb) IN VEGETABLE CROPS PLANTED GROUPS AT SITES ON THE COURSE OF THE ORONTES RIVER IN HAMA - SYRIA

Pages 115-125
Kassem A.; Baladieh R.; Al-Mohamad K.
9.

SPRAYING SOME ORGANIC COMPOUNDS ON KING RUBY GRAPEVINES FOR POWDERY MILDEW RESISTANCE

Pages 127-138
Ansam S. Abd El-Rahman; Magda N. Mohamed; Howida A. Metwaly
10.

EFFECT OF PULSING IN PRESERVATIVE SOLUTIONS, GROWTH REGULATOR BA AND COLD STORAGE ON THE LONGEVITY OF CHRYSANTHEMUM CUT FLOWERS CV. ROYAL ACCENT

Pages 139-146
Nermeen M. Badawy; Sohaier E. Hassan; El-Shoura H. A.S.; El-Shreif M. H.M.; Fatma El-Napwya M. El-Quesni
11.

EFFECT OF PULSING IN PRESERVATIVE SOLUTIONS, GROWTH REGULATORS AND COLD STORAGE TREATMENTS ON THE LONGEVITY OF LILY CUT FLOWERS CV. BORSA

Pages 147-155
Nermeen M. Badawy; Sohaier E. Hassan; El-Shoura H. A.S.; El-Shreif M. H.M.; Fatma El-Napwya M. El-Quesni
12.

EFFECT OF ACTIVE AND PASSIVE MODIFIED ATMOSPHERE PACKAGING ON QUALITY ATTRIBUTES OF STRAWBERRY FRUITS DURING COLD STORAGE

Pages 157-168
Ebtsam H. Afifi; Ragab M. E.; Abd El-Gawad H. G.; Emam M. S.
13.

EFFECT OF HUMIC ACID, COMPOST AND BIOFERTILIZATION ON FRUITING OF SUPERIOR SEEDLESS GRAPEVINES

Pages 169-184
EL-Mamlouk E. A.H.; Refaai M. M.; Abdelaziz A. M.R.A.
14.

EFFECT OF CALCIUM AND BORON SOURCES AND METHODS OF APPLICATION ON GROWTH YIELD AND FRUIT QUALITY OF WASHINGTON NAVEL ORANGE TREES

Pages 185-193
Randa E.Y. Habasy; Mona E. Helal; Abd El-Rahman A. M.; Ahmed F. F.
15.

EFFECT OF USING SOIL CONDITIONERS ON TOMATO YIELD AND WATER USE EFFICIENCY

Pages 195-204
El-Dolify M. M.; Abdrabbo M. A.; Abou El-yazied A.; Eldeeb M. H.
16.

IMPLEMENTATION OF HAZARD ANALYSIS CRITICAL CONTROL POINTS (HACCP) PRINCIPLES IN PRODUCTION OF FILLING CREAM

Pages 207-218
Abd El-Rady M. F.; Nagwa M.H. Rasmy; Nessrien M. Yasin; Abd El-Razik M. M.; Fahmy H. A.
17.

EFFECT OF MICROBIOLOGICAL TREATMENT ON THE NUTRITIVE VALUE OF CORN SILAGE

Pages 221-228
Abdalla E. B.; Abdelhafez A.A. M.; Thanaa F. Mohammed; Aza M. Badr; El-Shahat E. M.