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Volume & Issue:
Volume 21, Issue 2, December 2021
1
Unpublished Non-Royal Statue of Wrirn(y) at Beni-Suief Museum (No. 1629)
Page
1-20
Tamer Fahim; Soad Fayez; Ahmed Ebied
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1.74 MB
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2
God Mahes in Ancient Egyptian Religion
Page
21-41
Mona Ezz Ali
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2.56 MB
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3
The Interplay of Motifs Reflecting the Doorkeeper’s Duties - Form and Function
Page
42-79
Rania Merzeban
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2.14 MB
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4
The Role of Advertising and Trademarks Affections in Greco - Roman Egypt
Page
80-97
Doaa Fadel
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1.24 MB
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5
Representation of the King in the Henu Praise on the Egyptian Temples During the Graeco-Roman Period
Page
98-112
Heba Magdy
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1.91 MB
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6
The Impact of Adopting Guerrilla Marketing on Increasing the Market Share of EgyptAir Airlines
Page
113-128
Ahmed Adel Hammad
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512.68 K
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7
Studying Halal Tourism and Hospitality (Opportunities and Challenges) in Egypt
Page
129-149
Salama Ammar; Hany Atef Kozmal; Fatma Abouzied
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756.89 K
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8
Measuring The Impact of Intellectual Capital on Travel Agencies’ Innovation Performance: Evidence from Egypt
Page
150-161
Mahmoud Aboushouk; Mahmoud Tamamm
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804.78 K
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9
The impact of Smart sustainable Cities on Enhancing Tourism Competitiveness: A Case Study of the New Administrative Capital
Page
162-186
Sara Wahba
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930.38 K
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10
The Impact of Ethnic Restaurant Menu Visual Appeal and Informativeness on Customers’ Desire to Order
Page
187-205
Salman Alotaibi; Ahmed Alshiha
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766.81 K
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11
The Impact of Online Communities-based Social Customer Relationship Management (S-CRM) on Customer Loyalty and Brand Image on Hotels
Page
206-232
Yasser Ibrahim; Tamer M Abbas; Mohamed Ahmed Kamal
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924 K
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12
River Transport and its Impact on the Tourism Sector in Egypt During the Nineteenth Century
Page
233-248
Asmaa Abouzied Abouzied Salama; Shrouk Khalifa; Nabil Abd El Hamed Sayed
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727.79 K
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13
An Artistic-Archaeological Study for the Tombstones of Maḥmmūd Ḥamdī Pāšā and his Wife in the Cemetery of Al-Imām Al-Šāfiʽī in Cairo
Page
249-263
Yasmeen Atef Abdo; Hamada Hosny; Esraa Ellabban; Asmaa Abouzied Salama
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964.08 K
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14
The Role of Entrepreneurial Orientation as a Mediator in the Relationship Between Organizational Culture and Performance: an Empirical Study in Eastern Province Hotels and Tourism Companies – Saudi Arabia
Page
264-306
Mohammed Alshagawi; Ibrahim ُElshaer; Mohamed A. Moustafa
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1.07 MB
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15
The Impact of Motives and Obstacles of Healthy Food on Customer Preference: Application on Some Five- Star Hotels and Restaurants
Page
307-319
Abdel Rahman Mohammad; Mohamed ELgendy; Mohammed Zeina
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807.41 K
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