EKB Journal Management System
1.

Preservation food by use microwave

Pages 1-4
Sahar Imran
2.

Effect of adding treated sawdust on the characteristics of the solid and hollow concrete block

Pages 5-10
Yaseen A. S. Al-Qysi
3.

Thin layer chromatography, high performance liquid chromatography and melting point for extraction and purification of cinnamic acid from cinnamon bark (Cinnamon aromaticum)

Pages 11-18
Nibal K. Mousa; Abdal-Jbbar A. Abow; Safauldee A. Abdul-Rahman; Ishrak A. Ali; Akeel M. Ahmed
4.

Seed borne fungal pathogens associated with common bean (Phaseolus vulgaris L.) seeds and their impact on germination

Pages 19-26
Sabry Y. Mahmoud; Maher H. Hosseny; EL-Shaikh K. A.; Ali H. Obiadalla; Mohamed Y. A.
5.

Alteration in protein contents and polypeptides of peanut plants due to herbicides and salicylic acid treatments

Pages 27-36
Khalaf Fayez; Deya E. Radwan; Asmaa K. Mohamed; Abdel-Rahman M. Abdel-Rahmana
6.

Antimycotic efficiency of essential oils and ethanol extracts of some medicinal plants in Egypt

Pages 37-47
Mohamed S. Youssef; Sabah Saber Mohamed; Rafaat F. Arafa; Abdallah M. Hassane
7.

Modelling, simulation and optimization of Bai-Hasan wide distillate hydrodesulfurization

Pages 49-58
Shymaa A. Hameed
8.

Production of bio-emulsifier using hydrocarbon degrading local bacterial isolates

Pages 59-61
Iman H. Qatia; Saad H. AL-Obaidy; Salah K. A-zuhairy; Nibras M. Ziara
9.

The chemistry of rain water in relation to dust fall over Mosul City and Ba’aj Town / Northern Iraq

Pages 63-69
Flyah H. Al-Khatony; Theia’a N. Al-Sabha; Salim M. Aldabbagh