1 | Utilization of ginger as a natural antioxidant and antimicrobial to produce bakery product | |
Page 1-9 | ||
abeer ghazi ALmasoudi | ||
2 | RESPONSE OF FLAME SEEDLESS GRAPEVINES GROWN UNDER SANDY SOIL TO FOLIAR SPRAYING OF SOME PLANT EXTRACTS | |
Page 11-19 | ||
Omar El- Senosy ; Mohamed Adada; Salah El- Deen El- Masry | ||
3 | Impact of spraying chitosan and turmeric extract on fruiting of Flame seedless grapevines | |
Page 21-28 | ||
Mahmoud Refaai; Mohamed Silem | ||
4 | IN VITRO ANTICANCER ACTIVITY OF NANAZOXID DRUG AGAINST COLORECTAL CANCER CELL LINE AND ITS MOCLECULAR PATHWAYS | |
Page 29-37 | ||
Nourhan Abed; Salwa El-hallouty; Emad El-Zayat; Ahmed El-Sherief | ||
5 | ENDOPHYTIC BACTERIA FOR BIOLOGICAL CONTROL OF SUGARCANE SMUT DISEASE AND ITS EFFECT ON SOME PLANT GROWTH PARAMETERS | |
Page 39-53 | ||
Shadia Taghian; Ayman Esh; Abdel-Ghaffar Nagy; Afaf El-Meneisy | ||
6 | ROLE OF EMERICELLA NIDULANS AND EPICOCCUM NIGRUM IN CONTROLLING SUGER BEET LEAF SPOT DISEASE | |
Page 55-65 | ||
Ayman Esh; Shadia Taghian | ||