EKB Journal Management System
1.

EFFECTS OF DIETARY VITAMIN E ON GROWTH PERFORMANCE, CARCASS CHARACTERISTICS, LIPID OXIDATION AND VITAMIN E CONTENT IN MEAT AND LIVER OF MAHALI GOAT IN LIBYA

Pages 1-9
ZEINAB ZAYED; NASER ESTUTY
2.

EVALUATIONS OF TEAR SECRETION IN AN OUTBREAK OF ESCHERICHIA COLI IN LAMBS WITH SCHIRMER TEAR TEST

Pages 10-16
MUSTAFA BARIŞ AKGÜL; GÜLŞAH AKGÜL; ERMAN GÜLENDAG
3.

MOLECULAR IDENTIFICATION OF VIRULENCE GENES OF PATHOGENIC ESCHERICHIA COLI ISOLATED FROM BROILERS CHICKEN

Pages 17-27
HOSSAM A. ABD EL AZIZ; MOSTAFA A. SHEHATA; NAGLAA M. HAGAG; NAGLAA M. ALI; OMAR AMEN
4.

MICROBIOLOGICAL EVALUATION OF LOCALLY MANUFACTURED SOFT CHEESE

Pages 28-37
RASHA FAWZY EID; AHMED ABDEL-HAMEID AHMED; WALLAA FAROUK AMIN; MANAL MOHAMED AMIN
5.

PHYSICOCHEMICAL ANALYSIS AND MICROBIAL EVALUATION OF BUTTER SOLD IN ASSIUT CITY, EGYPT

Pages 38-48
SEHAM FAWZY HASSAN; ONSI ADIB SADEK; WALLAA AMIN
6.

USING LACTOFERRIN AS A TRAIL TO CONTROL E COLI AND STAPH. AUREUS ISOLATED FROM SOME TYPES OF CHEESE

Pages 49-57
AZHAR MOHAMMED HASSAN; JAKLEEN HALIM TAWFIK BEBAWY; MARY RAFAT HAFAZ; WALAA S. HASAN
7.

INFLUENCE OF DIFFERENT FORMULATIONS OF ALGINATE-BASED FILMS IN THEIR ANTIBACTERIAL AND ANTIOXIDANT ACTIVITY IN MEAT SLICES

Pages 58-71
MAHMOUD AMMAR; MOHAMED HAMDY MOHAMED
8.

GINGER OIL ALLEVIATES SERO-BIOCHEMICAL AND HISTOPATHOLOGICAL CHANGES IN PANCREATIC AND LIVER TISSUES OF DIABETIC-INDUCED RATS

Pages 72-87
NERMEEN YOUSSEF MOHAMED; MAHMOUD ABD EL-SAMIE; SARY KH. ABD-ELGHAFFAR; FATMA ABO ZAKAIB ALI
9.

EFFECT OF HOT DRY ENVIRONMENT ON THE OXIDATIVE STRESS INDICES IN MALE BARKI LAMBS

Pages 88-95
MOSTAFA A. SALEH; M. H. RATEB; ELHAM A. ABD-ALLAH ABD-ALLAH; GHADA A. MOHAMED