iKNiTO Journal Management System
Toggle navigation
Home
Volume & Issue:
Volume 29, Issue 3, March 2004, Page 1329-1344
1
EFFECT OF OREGANO ESSENTIAL OIL AND MODIFIED ATMOSPHERE PACKAGING ON Listeria monocytogenes OF MINCED MEAT STORED AT 5°C.
Page
1329-1344
A. A. Zeitoun
View Article
|
PDF
262.17 K
|
View on SCiNiTO