EKB Journal Management System

Volume & Issue: Volume 6, Issue 4 - Serial Number 18, December 2023


1		Microbiological and molecular characterization of E. coli and Salmonella isolated from diarrheic calves
	Page 1-14
	Michael Salama; Waleed Younis; Hams. M. A. Mohamed; Serageldeen Sultan
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2		The effect of adding Malva Parviflora leaves powder to improve the quality and nutritive value of beef sausage at refrigerated storage.
	Page 15-24
	Osama Youssef El_samman; Hussein Yusuf Ahmed; Mohamed Abdelfattah Maky; Mohamed Korashe Abbas Dandrawy
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3		Impact of Garlic Extract on H.pylori Isolated from Chicken Meat Markets
	Page 25-37
	Dhary Alewy Almashhadany; Sara Mohammed Mayas; Fawzia Jassim Shalsh
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4		Seroprevalence of bovine brucellosis and associated risk factors among smallholder dairy cattle farmers in Hai and Meru District Councils Northern Tanzania.
	Page 38-54
	Peter Jiday Elisha; Esther Gwae Kimaro; Gabriel Mkilema Shirima
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5		Effect of Dried Rosemary, Vitamin E and Vitamin C on biochemical parameters in Heat Stressed Heifers Calves
	Page 55-72
	Sally Emad El-Din Osman; Adel El-Sayed Ahmed Mohamed; Mahmoud Mohamed Arafa Mohamed; Rawia Mounir Ibrahim
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6		Diagnosis of Hypomagnesaemia in Heifer calves and Experimental Treatment with Magnesium Oxide and Basil &Thyme
	Page 73-92
	Naglaa Farage Hassan; Mahmoud Mohamed Arafa Mohamed; Al-Sagher Omran Ali; Adel El-Sayed Ahmed Mohamed
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7		Effect of sex and age on some Morphometric, Hematological and Biochemical Parameters in Egyptian Fruit Bat (Rousettus aegyptiacus)
	Page 93-111
	Ayaat Eldeify; Alsagher O. Ali; Marwa M. Fawaz; Adel Elsayed Ahmed Mohamed
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8		MANAGEMENT OF A CASE OF VENOMOUS SNAKEBITE IN A CAPTIVE THOMPSON’S GAZELLE (Eudorcas Thomsonii)
	Page 112-120
	Foluso Bolawaye Bolaji-Alabi; Bamidele Nyemike Ogunro; Olumide Odunayo Akinniyi; Taiwo Kemi Adebiyi; Olamilekan Gabriel Banwo; Adenike Olatunji-Akioye
	View Article \| PDF 524.57 K \| View on SCiNiTO