EKB Journal Management System
1.

THE EFFECT OF USING DIFFERENT LEVELS OF MANGO SEED KERNEL ON DIGESTION COEFFICIENTS, RUMEN FERMENTATION AND METHANE EMISSION IN SHEEP DIET

Pages 223-234
A. M. Shwerab; A. A. Hassan; M. S. Khalel; M. H. Yacout; A. Abdel-Salam; H El-Nobi; Haiam A. Sayed; Safaa E. S. Atia
2.

FEEDING MANAGEMENT OF SMALL RUMINANTS AS A STRATEGIC TOOL TO MITIGATE THE NEGATIVE IMPACT OF CLIMATE CHANGES IN ARID REGIONS OF EGYPT: A CASE STUDY OF SHAMI GOATS

Pages 235-249
Sabry Abd Allah; H. H. Abd-El Rahman; Fatma M. Salman; A. A. Abedo; M. I. Mohamed; M. M. Shoukry
3.

EFFECT OF YEAST-BASED PROBIOTICS SUPPLEMENTATION ON THE PRODUCTIVE PERFORMANCE OF BALADI MALE GOATS UNDER CONDITIONS OF ASWAN, EGYPT

Pages 251-259
A. M. Singer; A. M. Kholif; M. A.G. Salem; N. E. El-Bordeny
4.

EFFECT OF SODIUM BICARBONATE AND IONOPHORE SUPPLEMENTATION ON NUTRIENTS DIGESTIBILITY AND GROWTH PERFORMANCE OF LAMBS FED HIGH CONCENTRATE DIETS

Pages 261-271
K. A. Ameen; M. Safwat; R. Salama; A. A. Awad
5.

INFLUENCE OF BRANCHED-CHAIN AMINO ACID SUPPLEMENTATION ON GROWING MOUNTAIN RABBIT'S PRODUCTIVE PERFORMANCE

Pages 273-295
Sheeren R. Kadeh; M. M. Abdella; G. A. El- Sayaad; Zangabel S. Mohamed; Sherein H. Mohamed
6.

EFFECT OF MORINGA OLEIFERA LEAF MEAL ON NUTRIENTS DIGESTIBILITY, BLOOD COMPOSITION, CARCASS CHARACTERISTICS AND GROWTH OF NEW ZEALAND WHITE RABBITS

Pages 297-304
H. A.F. Rahmy; S. Allam; Randa R. El-Elaime
7.

MITIGATE HEAT STRESS IMPACTS ON SEMEN QUALITY AND ANTIOXIDANTS STATUS OF MALE RABBITS USING SOME NATURAL ANTIOXIDANTS

Pages 305-317
F. Helal; O. Aboelazab; A. Samy; Nancy N. Kamel; M. El-Monairy; A. El-Badawi
8.

EFFECT OF VITAMIN E OR PROPOLIS ADDITION ON ALLEVIATION OF HEAT STRESS IMPACT ON GROWING RABBITS

Pages 319-328
Amany H. Waly; Enayat H. Abo El-Azayem; Afaf H. Zedan; G. E. Younan; H. M.A. El- Komy; Rehab A. Mohamed
9.

IMPACTS OF ENZYMES AND PROBIOTIC IN IMPROVING THE UTILIZATION OF SIEVED OLIVE PULP MEAL ON REPRODUCTIVE PERFORMANCE AND SOME BLOOD TRAITS OF RABBIT BUCKS

Pages 329-342
A. A. Alderey; Eman A. Hussein; Nabila E.M. El-Kassas
10.

AMELIORATIVE EFFECTS OF MANNANOLIGOSACHRIDE ON PERFORMANCE, HEPATIC ACTIVITY, AND GUT HEALTH IN BROILER CHICKENS

Pages 343-351
H. A. Thabet; F. B. A. Badri; A. M. Tammam
11.

THE INFLUENCE OF NIGELLA SATIVA AND CURCUMIN EXTRACTS AS PHYTOGENIC FEED ADDITIVES ON BROILER PERFORMANCE, BLOOD PARAMETERS, ANTIOXIDANTS STATUS AND INTESTINAL MICROBIOTA

Pages 353-363
A. Samy; H. M.A. Hassan; Hoda Kabary; H. M.R. Elsherif
12.

IN OVO INJECTION OF VITAMIN D3 TO PROMOTE POST-HATCH PERFORMANCE, INTESTINE HISTOMORPHOLOGY, BONE CHARACTERISTICS, AND BLOOD CONSTITUENTS OF BROILER CHICKENS

Pages 365-374
F. B. A. Badri; I. El-Wardany; Heba Y. Anwar; M. S. Ghonime; Reham A.M. Ali
13.

ALTERNATIVE LIGHT TECHNOLOGY EFFECT ON PRODUCTIVE PERFORMANCE, CARCASS CHARACTERISTICS AND BLOOD PARAMETERS OF BROILER CHICKENS

Pages 375-383
A. M. Elkanawaty; M. S.H. Hassan; M. Y. Mahrous; A. Galal; A. M. Abdelmoniem
14.

EFFECTS OF OXYGENATED AND MAGNETIC WATER ON GROWTH PERFORMANCE, ANTIOXIDANT ENZYMES ACTIVITY AND INTESTINAL MICROBIAL LOAD OF BROILER CHICKS

Pages 385-395
T. I. Abdel-Baky; W. Abdelmoez; Jihan M. Badr; A. A. El-Shafei
15.

THE INFLUENCE OF DIETARY LYSOZYME ON THE GROWTH PERFORMANCE, BLOOD CONSTITUENTS, INTESTINAL MORPHOLOGY AND RESISTANCE AGAINST ESCHERICHIA COLI IN THE BROILER CHICKS

Pages 397-409
R. A. Hassan; Y. Z. Eid; Zeinab M. Farouk; M. El-Gbaly; M. A. M. Mousa
16.

THE EFFECT OF ADDING FERMENTED OLIVE CAKE WITH AND WITHOUT HERBAL AROMATIC PLANTS TO BROILERS CHICKEN DIET

Pages 411-418
H. A.F. Rahmy; Salma N. El-Deen El-Deen; Fatma M. Abosamra; A. M. Khaled
17.

EFFECT OF USING POTATO CHIPS BY-PRODUCT AS INGREDIENT IN GOLDEN MONTAZH CHICKEN DIETS

Pages 419-427
A. I. EL-Faham; A. M.M. Abido; A. M. Tammam
18.

UTILIZATION OF DIETARY ZINC OXIDE NANOPARTICLES ON PRODUCTIVE AND PHYSIOLOGICAL PERFORMANCE OF LOCAL LAYING HENS

Pages 429-442
A. M. Abou–Ashour; G. A. Zanaty; Manal K. Abou El-Naga; A. Darwish; Eman A. Hussein
19.

IMPACT OF SUPPLEMENTING DIET WITH MORINGA OLEIFERA LEAVES AND VITAMIN C ON GROWTH PERFORMANCE, BLOOD CONSTITUENTS, ANTIOXIDANT INDICES AND HORMONE PROFILES OF JAPANESE QUAILS UNDER SUBTROPICAL CLIMATIC CONDITIONS

Pages 443-455
W. Fouad; A. Y. Kassab; M. M. Embadir
20.

EVALUATION OF POMEGRANATE PEEL MEAL AS FEED SUPPLEMENT IN THE DIETS FOR MONO-SEX NILE TILAPIA, OREOCHROMIS NILOTICUS FRIES

Pages 457-467
Ebtehal E. Hussein; A. El-Beltagy; M. A. Naeem; Eman A. Hussein
21.

EVALUATION OF GRADED QUANTITATIVE PARTIAL REPLACEMENT OF BASARIA (SAND SMELT) LOCAL FISH MEAL AND BIOGEN, WITH BIOSYNTHESIS TO CHITOSAN NANOPARTICLES AND SPIRULINA PLATENSIS ALGAE IN DIETS FOR AFRICAN CATFISH (CLARIAS GARIEPINUS) REARED IN TANKS

Pages 469-487
M. M. Saleh; A. M. Al-Zayat; Z. Z. Sharawy; T. A. Azzam