EKB Journal Management System

1.

Applicability of Reputation Marketing To the Branding Of Luxor as a Tourist Destination

Pages 1-18
Noran Ibrahim Ouda; Mohamed Ezzat; Noha Abu-El Gheit

2.

The Effect of Agritourism on Developing Rural Communities: Evidences from Saudi Arabia and Egypt

Pages 19-44
Huthayfah Madkhali

3.

The Impact of Psychological Contract Breach and Organizational Commitment on the Performance and Productivity of Employees in Luxor and Aswan Hotels from the Managers' Opinion

Pages 45-71
Alaa El-Din Hassan Hassan Mekled; Mohamed Abd El -Wahab; Micheal Magdy Zaki

4.

Food Tourism in the Egyptian Hotels: Drivers, Perceived Benefits, Barriers, and Adoption Intention

Pages 72-100
Ali Elgably Labibe; Mohammed Abd El-Wahab Morsy; Michael Magdy Zaki

5.

The Effect of Social Responsibility Practices on the Egyptian Hotels’ Reputation

Pages 101-134
Mustafa Mahmoud Mohamed; Sabreen Gaber Abd El-Jalil; Ahmed Rady

6.

The Effect of Social Responsibility Practices on the Egyptian Hotels’ Performance

Pages 135-166
Mustafa Mahmoud Mohamed; Sabreen Gaber Abd El-Jalil; Ahmed Rady

7.

The Impact of Organizational Factors on Electronic Customer Relationship Management (E-CRM) Success Implementation in the Egyptian Hotels

Pages 167-189
Ahmed Rabea Ibrahim; Margret El Noby Aziz; Tamer Mohamed Abbas

8.

The Management Perception toward the Concept and Challenges Faces the Food Tourism at Luxor and Aswan Hotels

Pages 190-214
Ali Elgably Labibe; Mohammed Abd El-Wahab Morsy; Michael Magdy Zaki

9.

The Impact of Supportive Work Environment on Employee’s Turnover Intention in the Egyptian Hotels: The Mediating Role of Employee’s Engagement

Pages 215-232
Ahmed Gamal Tager; Abuelkassem A. A. Mohammad; George I. El-Baghdady

10.

The impact of psychological contract and organizational commitment on the performance and productivity of employees in Luxor and Aswan hotels from the employees’ view

Pages 233-264
Alaa El-Din Hassan Mekled; Mohamed Abd El -Wahab; Micheal Zaki Magdy

11.

The Impact of Flight Catering Supply Chain Practices on Food and Beverage Quality in Egyptair Company

Pages 265-293
Mostafa M. M. Hussein; Abd El-Bary Ahmed Ali Dawood; Mohamed Mostafa Salah Mohamed

12.

God Khery BAQ.F '' Xry bAq .f" In Ancient Egyptian Religion

Pages 294-326
Mona Ezz Ali