Improving Yield and Quality of Garlic by some Bio-treatments

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Application of Postharvest Treatments to Alleviates Chilling Injury and Maintains Quality of Cherry Tomatoes during Cold Storage

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Micromorphological Variability of the Leaf epidermis in some Ornamental Taxa of Genus Ficus L. (Moraceae) in Egypt

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Micro-propagation of Spathiphyllum wallisii Regel by Tissue Culture Technique

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Adaptability and Phenotypic Stability of Newly Released Pea Genotypes

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Effect of Cutting Type and IBA Concentration on Propagation of Passion Fruit (Passiflora edulis Sims)

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Effect of Gelatin and Ascorbic Acid Edible Coatings on the Quality of Sweet Pepper Fruits.

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A- Alleviating the harmful impact of salinity stress with different levels by using some organic techniques on vegetative growth characteristics of Wonderful cv. Pomegranate transplants

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B- Alleviating the harmful impact of salinity stress with different levels by using some organic techniques on Chemical characteristics of Wonderful cv. Pomegranate Transplants.

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Inheritance of some Important Economic Characters in Snake Cucumber

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Effect of Some Plant Extracts on Quality, Storability Ability and Some Pathogenic Fungi during Cold Storage of Husk Tomato

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Effect of Seed Priming and Foliar Application with some Plant Stimulants on Growth, Yield and Quality of Carrot.

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