| 1. | First record of the cuttlefish Sepia dollfusi (Cephalopoda: Sepioidea) from the Egyptian Mediterranean waters | |
| Pages 1-7 | ||
| Rafik Riad | ||
| 2. | Genetic relationship between five fish species of genus scarus using rapd assay | |
| Pages 9-22 | ||
| Ali Almaaty; Mohamed El_Regal; Zeinab Mar`ie; Basset Ebied | ||
| 3. | Using distillers dried grains as an alternative protein source in Nile tilapia (Oreochromis niloticus) feeds | |
| Pages 23-33 | ||
| Magdy Soltan; Ahamed Radwan; Ashraf Gomaa | ||
| 4. | Assessment of water quality of unfertilized fish farm using zooplankton diversity index and some abiotic factors | |
| Pages 35-44 | ||
| Ahmed Heneash | ||
| 5. | A comparison on the commercial quality of some seafood on the basis of their percent edibility | |
| Pages 45-53 | ||
| Samya Mohammad | ||
| 6. | Role of probiotics in improving growth performance, immunity and controlling Aeromonas hydrophila in the Nile tilapia Oreochromis niloticus | |
| Pages 55-70 | ||
| Mohamed Mehisan; Gihan El-moghazy; Abd El-Karim El-Sayed2; Mahmoud Iraqi; Magdy Soltan | ||