EKB Journal Management System
1.

Impact of Covid-19 Pandemic on Household Food Security in Selected Households in Odeda local Government Area of Ogun State

Pages 1-13
Mustapha K. Damisola1; Oluwatoyin E Oladeji; , Catherine A . Oladoyinbo1
2.

Effect of Different Processing Methods on Glycemic Index(GI) of Value Based Products Added Barnyard Millet (Echinochloa frumentacea Link.)

Pages 14-28
Rokhade Chandramati Jinnappa; 2Mysore, Surekha Nagaraj
3.

Estimation of Various Nutritional Deficiencies in School Going Children of district Peshawar, Pakistan

Pages 29-42
Shakir Ullah; Dr Yasir Zubair; , Abbas Khan; Sadiq Ur Rahman2; Ali3 , Basit; Dr.Umair Islam4; , Usman Saeed5; , Usman Shah2; , Farhan Habib2; Iqbal Khan Rahman6; , Muhammad Yaseen7
4.

Biochemical and Functional Characterization of Kombucha tea or Probiotic bacteria and Their Preservative Action on Chicken Meat

Pages 43-59
Rehab Ahmed1; Eweda Wedad; Amin1 Shimaa; Fahmy2 Gehan
5.

Exploration of Vitamin D deficiency in school aged children of the local area of District Mardan

Pages 60-71
Shah1 Usman; Sayyed Ayaf Shah1; Maryam Bibi2,; Shakir Ullah2; , Hira Waqas3; Dr Yasir Zubair4; , Dr Muneeba Zubair5; Adam Gohar6,; , Muhammad Khan Rahman7; Dr Eidul Ahad8,; Ullah9 Zeeshan; Abbas Khan9; Sadiq Ur Rahman9; , Usman Saeed10
6.

Proximate, chemical, and starch analysis of Fufu dough sold in different markets of Akwa Ibom and Rivers States, Nigeria.

Pages 72-84
1Chukwudi Ernest Ogbete
7.

Gastronomic Insights: Tailoring Health and Nutrition for Individuals with Autism in Bangladesh

Pages 85-93
Sk. Fatemah Sultana
8.

Awareness and Perception of Students Towards Nutrigenomics for Personalized Nutrition

Pages 94-106
Dare Damilola Ademiluyi; Ibiyemi Olasunbo Olayiwola; Ayobami Rhoda Ojo-adalumo; Boluwatife Temitayo Oyewunmi
9.

Correlation of Malaria Infection With Nutritional Assessment of School-Going Children In The Rural Area of Nowshera, Pakistan

Pages 107-114
Zubair1 Dr Yasir; Rahman2, Muhammad Iqbal Khan; Ullah3, Zeeshan; Saeed4 Usman; Zubair5 , Dr Muneeba; Bibi6 Maryam; Islam7, Dr Umair; Shah8 Usman; Ali9, Basit; Gohar10 Adam khan; Rahman11 Sadiq ur; Khan11 , Abbas; Ullah6 , Shakir
10.

Therapeutic effect of functional drinking yoghurt fortified with aqueous Cassia fistula pods extract on injured liver rats by cadmium chloride

Pages 115-134
Azza Sobaih Abdel-Ghany; El-Sayed Abd El-Sattar; Dalia Ahmed Zaki
11.

Assessment and Management of Eating Disorders in Tweens and Teenage Girls

Pages 135-145
Ayesha Shouka1; Aqsa Amjad; Eisha Farman; Tooba Sattar; Ahmad , Ijaz; Nimra Iftikhar
12.

Supplementation and Fermentation of Sorghum Flour: Changes in Ash, Protein and Minerals contents.

Pages 146-153
Mohammed Nour Azhari A
13.

coversheet

14.

Antifungal Assessment of Selected Food Products Obtained From the Local Markets of Mardan KPK Pakistan

Pages 154-164
Maryam Bibi1 Maryam Bibi1; , Shakir Ullah1 ,Ismail Shahid2
15.

Prevalence of Obesity and Malnutrition among School-Aged Children of the District Peshawar

Pages 165-172
Usman Shah1; Usman Saeed2; Maryam Bibi3,; , Shakir Ullah3; Ismail Shahid4; Dr Yasir Zubair5; , Dr Umair Islam6,; Ali7 Basit; Muhammad Iqbal Khan Rahman8