Volume & Issue: Volume 15, Issue 7, July 2024 
| 1 | Effects of Moringa oleifera Leaf and Seed Powder on the Quality and Viability of Probiotic Fermented Milk | |
| Page 97-102 | ||
| Eman Mohammed et al. Ebrahim | ||
| 2 | Study of the Effect of Zinc Nanoparticles from Saffron Extract during Thermal Treatment of Soybean Oil | |
| Page 103-108 | ||
| Eman I. Saafan | ||
| 3 | Effect of Camel's Milk Processing on Orotic Acid Stability | |
| Page 109-113 | ||
| E. M. Abdeen | ||
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