Volume & Issue: Volume 9, Issue 7, July 2024, Page 269-284 
| 1 | EFFECT OF ENZYMATIC TEMPERING AND MILLING PROCESSES ON FLOUR YIELD AND CHARACTERISTICS OF AUSTRALIAN WHEAT GRADE | |
| Page 269-284 | ||
| abdalla zaineldin; Mohamed Abd EL-Sattar Ahmed; Zienab R. Atia; Ahmed abodonkol; Mohamed Saad | ||
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