iKNiTO Journal Management System
Toggle navigation
Home
Volume & Issue:
Volume 9, Issue 1, January 2024, Page 1-2
1
Utilization of horticultural by-products in functional foods preparation
Page
1-2
Mahmoud Said Sakr Abdel – Ghany; E. H. Rahma; H. I. Abd El- Hakim; M. M. Aly-Aldin
View Article
|
PDF
353.09 K
|
View on SCiNiTO