1 | EFFECT OF SUPPLEMENTING DIETS OF ZARAIBI GOATS WITH CORN STEEP LIQUOR ON MILK PRODUCTION AND QUALITY PROPERTIES OF SOFT WHITE CHEESE. | |
Page 1-16 | ||
Fatma E. Saba; Amal M.M. El-Nimer; A. A.A.I. Gomaa; A. A. EL Badawy; E. I. Shehata; A. M. Abdel Gawad | ||
2 | ROLE OF GENETIC VARIATION OF αS1-CASEIN, LACTATION TIME AND PARITY ON MILK PRODUCTION AND COMPOSITION OF ZARAIBI GOATS | |
Page 1-18 | ||
Doaa F. Teleb; Jehane I. Eid; Elbeltagy A. R; Shaimaa A. Mohamed; Akmal A. El-Ghor | ||