EKB Journal Management System

1.

Impact of dietary essential oils of Coriander (Corriandrum sativum) and Basil (Ocimum basilicum) on growth, digestive enzymes, antioxidant activity and intestinal histology of fingerling Nile tilapia (Oreochromis niloticus)

Pages 1-14
Yousef T. Mohamed; Shymaa M. Shalaby; Ashraf Y. El-Dakar; Mohamed M. Rashad; Mohamed F. Abdel-Aziz

2.

A comprehensive study of histology and ultrastructure in the spine, tube feet, and aristotle's lantern of Echinometra mathaei from the northern Red Sea

Pages 15-35
Mohamed M. Rashad; Nesreen k. Ibrahim; Mohammed Salem; Saad Z. Mohamed; Hany A. Abdel-Salam

3.

Assessing the quality of tilapia fillets (Oreochromis niloticus) and the impact of frozen storage periods on their chemical composition.

Pages 36-42
Mohamed S. Kourany; Hassan R. Mohamed; Shaban A. El-Sherif; Mahmoud M. Abbas; Adel A. El-Lahamy

4.

Length-weight relationship and condition factor of the Thinlip Grey Mullet (Liza ramada) in the Bardawil Lagoon, North Sinai, Egypt.

Pages 43-49
Ahmed A. Rabea; Mostafa A. El-Sayed; Ashraf Y. El-Dakar; Mohamed S. Ahmed; Samah K. Ahmed; Ahmed M. Al-Beak

5.

Evaluation of the effect of using soaked grated beans (SGB) as a nitrogen source and sodium bicarbonate (SB) as a carbon source on the chemical composition, fatty acid, and amino acid content of the marine microalga Nannochloropsis oceanica.

Pages 50-57
Ali, M. Abugrara; Habashy, M. Hassan