EKB Journal Management System
1.

Oxidative Stress Markers and Hematological Parameters Associated with Canine Parvoviral Enteritis in Dogs

Pages 1-4
Reham H. Mekky; Marawan A. Marawan; Abdel Moneim Moustafa; Abdelfattah Selim; Salma Shoulah
2.

Assessment of potential treatments for clinical mastitis caused by Escherichia coli in cattle using clinical and biochemical markers

Pages 5-11
Eman Beshry Abd-Elfatah; Mahran Mohamed Abd El-Emam; Ayman Ahmed Shehata; Hend E.M. Elsheikh; Mohamed Mansour Bakrash
3.

Dose dependent effect of phytase supplementation on hematological parameters, serum biochemical analysis, carcass characteristics, and chemical meat analysis of Hubbard broiler chickens

Pages 12-18
Aya Mahmoud; Nasser Khader; Ahmed Hegazy
4.

Effect of different Energy and Protein levels in Hubbard broiler diet on growth performance and some related blood metabolic parameters

Pages 19-25
Reham Ibrahim Fishah; Mohamed Elsayed Azab; Randa saad Ismail; Abeer abdel-aleem Nafeaa; Nasser Abde-motelb Khedr
5.

Prevalence of Specific Hygienic Indicator Bacteria in cattle Slaughterhouses of different Capacity in Egypt

Pages 26-32
Doha Saeed Abd El Aziz Awaad; Hassan Abdel Aziz Aidaros; Mona Mohamed Abd El Rahman Ashoub; Hala Gamal El daous
6.

The spatial and temporal distributions of lumpy skin disease virus in different Egypt governorates during 2016 to 2020 followed by another descriptive study in two main risk governorates in Egypt.

Pages 33-37
sara Fayez Awad; shabaan saber khalafallah; gamil sayed zeedan; Aya sayed Azzam; Halla kasem El bahgy
7.

A Computerized Mastitis Classification Aid Using a Dairy Herd-Based Records: Multi-Layer Perceptron (MLP) Neural Network With Backpropagation Approach

Pages 38-43
Dina N Faris; Ahmed M Gad; Mahmoud S El-Tarabany; Sherif I Ramadan; Ghada G Afifi; Eman A Manaa
8.

Biochemical Effect of Nicotine on Oxidative Stress and Inflammatory Markers in Lung

Pages 44-47
Nora Abdelmohsen Elsayed; omayma ragab Abo zaid; Fatma Moawed
9.

Testicular oxidative DNA damage induced by cyclophosphamide and the impact role of pumpkin seed extract: Descriptive histopathological, ultrastructural, and immunohistochemical analysis

Pages 48-55
Eman Mohamed Samy; Muhamad Abd-Elraouf; AbdelBassat Almashed; Shawaky Mostafa; Ahmed Tantawy
10.

Ameliorative impact of glutathione supplementation on cyclophosphamide-induced hepatic toxicity in rats.

Pages 56-60
Amira Samir Fetouh; Ashraf A.A. ElKomy; Enas Farag; Ahmed A Abdeen
11.

Assessment of the effects of olives leaf and guava seed extracts on quality and shelf life of chilled chicken meatballs

Pages 61-65
Aya Essam Elaksiry; Rasha Elsabagh; mona mohamed Abd EL Fattah
12.

Bactericidal Effect of Some Herbal Extracts against Meat-Borne Staphylococcus aureus

Pages 66-69
Mohamed kadosa; Reham Amin; Islam Zakaria
13.

Challenge of green tea essential oil in mitigation of Candida albicans contamination in minced beef

Pages 70-73
elham hosny; Saad Mahmoud Saad; Amani Mohamed Salem; marionette zaghloul Nassif
14.

Critically important antibiotic-residues assessment in raw meat of various origins marketed in Egyptian markets by mass spectrometer.

Pages 74-78
Eslam El-sayed Ibrahim Arafa; shimaa Edris; Omar Ahmed‑Farid; Islam Ibrahim Sabike
15.

Natural Gums Fortified CMC Edible Coat Application to Enhance Quality of Chilled Oreochromis niloticus Fillets

Pages 79-83
Nada E Abdelkhalek; Mohebat A Abd El-Aziz; Saad M Saad; rasha abd elhamid el sabagh
16.

Prevalence of enterotoxigenic Staphylococcus aureus in meat and chicken meals served at governmental hospital

Pages 84-88
Mohamed A. Ghanem; Abu Bakr M. Idris; Nahla Abu El Roos; Wageh Darwish; Amina Elrais
17.

Relationship between lactobacillus species and heavy metal concentration in fish fillet

Pages 89-93
shimaa adel abd elwahaab; wesam shaban Elshafey
18.

Using orange and pomegranate peel extracts in meat ball processing and evaluate their impacts on bacteriological, physicochemical and sensory quality

Pages 94-98
Dina M El-bery; Nahla A abo el roos; Rasha Elsabagh
19.

Comparative microbiological evaluation between fresh and frozen bovine liver

Pages 99-102
Samar M. Mubarak; Nahla A. Abou EL-Roos; Mona N. Hussein; Fahim A.E. Shaltout
20.

Genetic features of P4b gene of recent Fowl Pox virus strains from Al-Sharkia Governorate Egypt 2021.

Pages 103-107
Manal Kamal Hassan; Ibrahim Mohamed Elboraay; Abd Elfattah Ibrahim El-Zanaty; Saad Sharawy
21.

Phenotypic and genetic identification of Shiga toxigenic Escherichia coli causing calves diarrhoea

Pages 108-112
wafaa omara; Alaeldin Hussein Mustapha; Hanaa F. Salama
22.

Evaluation of the Anti-bacterial and Anti-biofilm Activity of Lactobacillus Strains Isolated from Milk and Dairy Products.

Pages 113-118
Eman Barakat Meghawery; Fatma Elhofy; Zeinab Abdelrahman Mahdy
23.

Genotypic and phenotypic characterization of some virulence genes of Campylobacter species isolated from fresh meat

Pages 119-123
Hazem Mohamed Bioumy; Enas Soliman; Seham Zahran; Manar Elkhayat
24.

Molecular identification of antibiotic resistance genes in E. coli isolated from dairy cattle.

Pages 124-128
wafaa omara; Alaeldin Hussein Mustapha; Hanaa F. Salama
25.

Incidence, antibiotic resistance, and virulence profile of Clostridium perfringens in traditional salted sardine, Feseikh and Renga

Pages 129-134
Takwa Osama Salama; Ashraf Awad Abd El-Tawab; Mohamed Nabil
26.

Determination of Pathogenic E. coli and Antimicrobial Resistance Genes in dogs and human Semen: Evidence of Multidrug-Resistance and Antimicrobial Resistance Gene Profiles

Pages 135-142
Reham Hassan Taalab; Ramzy Hamouda Hamouda; mona shaarawy abdallah; Manar Ezzat Elkhayat
27.

Antibiotic resistance and virulence profiles of Salmonella serovars isolated from broiler chickens

Pages 143-148
Dina Hassan Khallaf; Zeinab ABDELRAHMAN MOHAMED Mahdy; Fatma AM Elhofy