iKNiTO Journal Management System
Toggle navigation
Home
Volume & Issue:
Volume 5, Issue 1, January 2025, Page 1-200
1
Comparison between effect of chitosan and Nano-chitosan as feed additives on cultured tilapia nilotica fish (Oreochromis niloticus)
Page
1-25
View Article
|
PDF
960.7 K
|
View on SCiNiTO
2
Possible application of nano-selenium and the associated safety in the veterinary field: a summary overview
Page
26-43
View Article
|
PDF
503.72 K
|
View on SCiNiTO
3
Applying critical control points and hazard analysis to the dairy collection center
Page
44-46
View Article
|
PDF
221.53 K
|
View on SCiNiTO
4
Pregnancy Toxemia in Ewes
Page
47-53
View Article
|
PDF
303 K
|
View on SCiNiTO
5
The Ameliorative Performance of Proanthocyanidin against Florfenicol Toxicity in Broiler Chickens
Page
54-68
View Article
|
PDF
624.83 K
|
View on SCiNiTO
6
Staphylococcus aureus in broiler chickens and its virulence and resistance factors
Page
69-76
View Article
|
PDF
401.09 K
|
View on SCiNiTO
7
Ability of clove oil and lactoferrin to eliminate biofilm formation of vibrio species in shrimp
Page
77-99
View Article
|
PDF
647.33 K
|
View on SCiNiTO
8
Estimation of the sensitivity of a novel technique for the detection of E. coli O157 in non-heat-treated milk
Page
100-110
View Article
|
PDF
356.58 K
|
View on SCiNiTO
9
Efficacy of zinc nanoparticles against E. coli infection in broiler chickens
Page
111-123
View Article
|
PDF
430.83 K
|
View on SCiNiTO
10
Impact of DL-methionine and lactobacillus as dietary supplements on growth performance, nutrients digestibility and some blood constituents of chicken
Page
124-133
View Article
|
PDF
331.77 K
|
View on SCiNiTO
11
Role of Nano-Chitosan in enhancing the safety of tilapia fillet
Page
134-147
View Article
|
PDF
688.84 K
|
View on SCiNiTO