EKB Journal Management System

Volume & Issue: Volume 5, Issue 3, July 2025, Page 1-200


1		Antimicrobial: Uses and Risks
	Page 1-15

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2		Campylobacteriosis in poultry
	Page 16-24

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3		Amelioration of Beef Burger Quality with Lycopene and Aloe vera Supplements
	Page 25-37

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4		Bovine Respiratory diseases in calves (BRD)
	Page 38-46

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5		Overview of Carboxy-methyl cellulose Edible Films supported with propolis extracts as antimicrobial of Kariesh cheese
	Page 47-58

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6		The effect of sodium bentonite supplementation on growth, feed conversion rate and some biochemical parameters in rabbits fed on diet naturally contaminated with aflatoxins
	Page 59-67

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7		Evaluation of Some Hematological and Biochemical Changes in Iodine-Deficient Calves
	Page 68-77

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8		Assessment of the Efficiency of Electrochemical Activated Water in Combination of UV in Decontamination of Chicken Meat
	Page 78-92

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9		Overview on the rancidity detection in common sandwiches of chicken products
	Page 93-100

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10		Artificial intelligence uses in clinical and laboratory diagnosis
	Page 101-104

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11		Stimulating effect of dietary Na butyrate for controlling of contracecum infection in Nile Tilapia
	Page 105-118

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12		Genetic characterization of Avian leukosis virus subgroup J from layer and broiler breeder chickens in Egypt
	Page 119-130

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