EKB Journal Management System
1.

Effect of Organic Compost Tea and Humic Acid to Reduce Dose of NPK Fertigation of Banana Plants cv."Grand Nain"

Pages 195-210
2.

The Effect of Acetaldehyde Vapor and Hot Water Postharvest Treatments on Quality and Reducing Chilling Injury of Persimmon ’Costata’ Fruits

Pages 211-224
3.

Effect of Pre-Grafting Incubation and Grafted Cuttings Positionon Grape Grafting Success

Pages 225-240
4.

Using Different Methods to Produce Vegetative Carob Seedlings

Pages 241-257
5.

Improving Pomegranate Fruit Quality by Using Some Practices

Pages 259-276
6.

Increasing Storability of Mango cv. ‘Zibda’ Fruits By 1-Methylcyclopropene and Gibberellic Acid Postharvest Applications

Pages 277-298
7.

Effect of Foliar Applications of Urea on Flowering, Fruit set, Yield and Fruit Quality of Washington Navel Orange Trees

Pages 299-316
8.

Influence of Modified Atmosphere Packaging and Cold Storage on Antioxidants Activity and Storability of Peach Fruit

Pages 317-329
9.

Evaluation of Some Pecan Varieties Growing under Drip Irrigation System at El-Behera Governorate, Egypt Environmental Condition

Pages 331-354
10.

Effect of Some Organic Compounds and Cluster Thinning on Quality Characteristics and Powdery Mildew of Flame Seedless

Pages 355-369
11.

Efficacy of Foliar Applications of Salicylic Acid, Zinc and Potassium on Reducing Fruit Drop, Yield Improvement and Quality of Balady Mandarins

Pages 371-388
12.

Effect of Foliar Application of Cytokinin, Active Dry Yeast and Potassium on Fruit Size, Yield, Fruit Quality and Leaf Mineral Composition of Valencia Orange Trees

Pages 389-414
13.

Effect of Some Foliar Applications of Nutrients on Fruit Set and Yield of Valencia Orange Trees in Newly Grown Orchards

Pages 415-426
14.

Recurrent Selection and Selfing with Selection as a Tools for Improvement of Sweet melon (Cucumis melo var. aegyptiacus)

Pages 427-439
15.

Sweet Corn as Affected by Foliar Application with Amino – and Humic Acids under Different Fertilizer Sources

Pages 441-456