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Volume 5, Issue 2, May 2025
1
Impact of Using Aqueous Rosemary Extract on Hematological Parameters, Carcass Traits, Meat Chemical Composition and Economical Efficiency of Rabbits Under New Valley Conditions
Page
1-9
Kassab Ayman; Hatem Hamdon; Abd-Elgaber M. M. Abd-Elrahman; Ahmed Soliman
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564.67 K
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2
Functional Dates Production Enriched with Low-Roasted Full Date Seed Powder: A Sustainable Approach to Dates By-Product Valorization
Page
10-19
Hussein Ferweez Mohamed; Samy F Elsyiad; Walaa Ali; Enas M Hassen; Yasmin Mohamed Saleh
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529.77 K
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3
Economic Study on Fish Production and Consumption in Egypt
Page
20-34
Rana Abdel Aziz Tantawy; Ahmed Daood; Gamal Hassan Kamel
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846.82 K
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4
The role of the agricultural sector in supporting the transition towards a green economy
Alnabawe Waheeb Abdelfattah; Hesham Sayed Kamel
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5
The Standard Estimation of Production and Cost Functions for Dry Rice Crop in Egypt (A Case study in New Valley Governorate)
Essam Abdallah Safi al-Din; Makady Abdelmageed Soliman; Gamal Hassan Kamel
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6
Repeated deep-frying effect on degradation of a soybean/sunflower oil blends (Binary blends)
Hussein Ferweez; Samy F Elsyiad; Abul-Hamd Elsaid Mehanni; Nada Fawzy Shalaby; yasmin Mohamed Saleh
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7
An economic study for fishers’ production regions in Egypt, with reference to Aswan region 1
Alaa El din A. A. Abdelrehim; Aza Yousef Mostafa
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