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Volume & Issue:
Volume 9, Issue 1, January 2019, Page 1-100
1
Effect of different dietary protein-energy ratio on growth, feed utilization, body composition and haematological indices of European sea bass, Dicentrarchus labrax fingerlings
Page
1-23
Ashraf Goda; Tarek Srour; Abdallah Mansour; Mohamed Baromh; Hani Nazmi; Ahmed Baromh
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368.53 K
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2
Use of high protein distiller’s dried grains (HPDDG) with enzyme phytase as a cost effective ingredient in the diet of fingerlings European sea bass,
Dicentrarchus labrax
Page
25-48
Ashraf Goda; Sherine Ahmed Ragab; Abdallah Mansour; Mohamed Baromh; Hani Nazmi; Eglal Omar; Tarek Srour
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440.08 K
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3
Effect of rice straw on chemical properties and heavy metals residues in the bottom sediment of fish pond
Page
49-60
Enas Mohamed Mansour; Naglaa Shalaby; Niema Aly
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317.43 K
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4
Effects of commercial and fish isolated gut Bacillus strains supplementation on the performance of
Oreochromis niloticus
challenged with
Aeromonas hydrophila
.
Page
61-75
Mai E. Naser; Sabry M. Abd El-Motaal; Sawsan M. El-Sheikh; Shahira H. Mahmoud
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253.1 K
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5
Biochemical changes of Moringa seeds extracts on Nile Tilapia breeding fish
Page
77-95
Emad M Gad; Ahmed Abd El-Rahman; Adel M. Shalaby; Shimaa M Metwally
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422.94 K
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