EKB Journal Management System

1.

RESPONSE OF WHEAT PLANTS TO FOLLIAR APPLICATION OF UREA AT DIFFERENT GROWTH STAGES

Pages 869-877
ABDELWAHED Y. NEGM; MOHAMED A.M. HASSAN; ABDELMONEM Y. EL-BASHB1SHY

2.

EFFECT OF CHEMICAL AND BIOFERTIILIZERS ON NITROGEN STATUS AND AMINO ACIDS IN RICE GRAINS

Pages 879-887
MOSTAFA K. S. SHABANA; ABDEL-KHALEK R. A. KHALIL; SHALAN N. SHALAN; ESAAD H. BEDAWI; ABDEL-GAWAD A. THARWAT

3.

UTILIZATION OF BEAN PLANTS TO ZINC FERTILIZATION

Pages 889-895
SAEED E. HEGGY; SAMER S. MEGALAH; MOHAMED M. R. ABDEL-MAKSOUD; AMER S. ABDEL-NOUR

4.

EFFECT OF NITROGEN IRON FERTILIZERS, IRRIGATION INTERVALS AND SOIL TYPE ON MINERAL CONTENT OF WHEAT.

Pages 897-906
SAEED E. HEGGY; SAMER S. MEGALAH; MOHAMED M. R. ABDEL-MAKSOUD; AMER S. ABDEL-NOUR

5.

ZINC AVAILABILITY AS INFLUENCED BY PERMANENT FERTILIZATION AND AGRICULTURAL ROTATION

Pages 907-913
MOHAMED M. R. ABDEL-MAKSOUD; AMER S. ABDEL-NOUR

6.

EFFECT OF SOME GROWTH REGULATORS ON FOLIAR AND POST-HARVEST DISEASES OF ONION

Pages 915-925
MOHAMED M. EL-SHEIKH; METWALY A. BARAKA; AHMED H. METWALLY; IBRAHIM K. IBRAHIM

7.

CHEMICAL CONTROL OF STRAWBERRY FRUIT ROTS IN THE FIELD AND DETERMINATION OF PROCYMIDONE AND VINCLOZOLIN RESIDUES

Pages 927-936
FAHMY A. FADI; SALWA M. DOGHEIM; METWALY A. BARAKA; ADEL Z. TADROUS

8.

INDUCTION OF RESISTANCE IN FABA BEAN AGAINST CHOCOLATE SPOT AND RUST USING ETHEPHON SEED TREATMENT

Pages 937-946
DORREIAH E. SALEM; SAEED A. M. OMAR; MADEH M. ALY

9.

STORAGE OF FABA BEANS IN UNDERGROUND PITS

Pages 947-955
ESAM E. OMAR; EZAT Z. FAM; SHERIF R. KASSIS

10.

EVALUATION OF PHEROMONE TRAPS FOR THE COTTON LEAFWORM SPODOPTERA LITTORALIS (BOISD.)

Pages 957-964
MANSOUR M. EL-ZOHAIRY; EL-SAYED M. METWALLY; EL-SAYED A. NASR; YOUSRY EL-SEBAY; SAMER M. E. RADWAN; WAHED M. H. DESUKY

11.

VARIETAL RESISTANCE OF NINE POTATO VARIETIES TO NATURAL INFESTATION BY CERTAIN LEAF PESTS AT GEMMEZA REGION, EGYPT,

Pages 965-976
SAAD S. M. HASSANEIN; EL-SAYED M. METWALLY; ABDEL-GABER F. E. AFSAH

12.

EFFECT OF PLANTING DATE ON POPULATION ABUNDANCE OF CERTAIN LEAF PESTS INFESTING SOME VEGETABLE CROPS AT GEMMEZA REGION, EGYPT

Pages 977-990
EL-SAYED M. METWALLY; SAAD S. M. HASSANEIN; ABDEL-GABER F. E. AFSAH

13.

DAILY FLIGHT ACTIVITY OF CERTAIN SAP SUCKING INSECTS INVADING SOME VEGETABLE CROPS AND EFFICIENCY OF TWO METHODS FOR TRAPPING THEM AT GEMMEZA REGION, EGYPT

Pages 991-1003
SAAD S. M. HASSANEIN; EL-SAYED M. METWALLY; ABDEL-GABER F. E. AFSAH

14.

EFFECT OF INFESTATION WITH TETRANYCHUS ARABICUS (ATTIAH) AND PESTICIDAL TREATMENT ON DATURA PLANT.

Pages 1005-1013
MOHAMED A. DARWISH; NABEL G. ISKANDER

15.

EFFECT OF CERTAIN PESTICIDES ON SOME PHYTOPHAGOUS AND PREDACEOUS MITES ASSOCIATED WITH CITRUS TREES

Pages 1015-1025
NABEL G. ISKANDER; MOHAMED A. DARWISH

16.

CHEMICAL AND PHYSICAL STABILITY OF CARBAMATE INSECTICIDES ALONE OR WHEN MIXED WITH FOLIAR FERTILIZERS UNDER THE RECOMMENDED KNAPSACK SPRAYING RATE WITH NILE WATER

Pages 1027-1032
AHMED G. EL-SISI

17.

ECOLOGICAL STUDIES ON THE IMMATURE STAGES OF THE COTTON LEAFWORM SPODOPTERA LITTARALIS (BOISD.) IN SHARKIA GOVERNORATE

Pages 1033-1050
MANSOUR M. EL-ZOHAIRY; EL-SAYED M. METWALLY; EL-SAYED A. NASR; YOUSRY EL-SEBAY; SAMER M. E. RADWAN; WAHED M. H. DESUKY

18.

GRADE COMPONENTS IN RELATION TO GROWING SEASON, COTTON VARIETIES AND LINT GRADE

Pages 1051-1061
AHMED E. YOUSSEF; SAMER H. M. EL-HARIRY; MOUNER G. SIEF

19.

COST OF SEEDLING TUBERS PRODUCED FROM TRUE POTATO SEED IN THE SPRING SEASON IN EGYPT, 1989

Pages 1063-1074
RAMZY EL-BEDEWY; MOUNER F. SABAA; CHARLES C. CRISSMAN; MOHAMED F. SHARAF

20.

EFFECT OF SOWING DATE ON THE GROWTH , YIELD AND VOLATILE OIL OF CARUM CARVI L. PLANTS

Pages 1075-1086
SOHEIR M. A. EL-DEEB; AHMED A. SADEK; ADEL A. ZAYED

21.

RESPONSES OF FENUGREEK PLANT TO PHOSPHORUS AND POTASSIUM FERTILIZATION

Pages 1087-1099
SHADIA K. AHMED; ADEL A. ZAYED

22.

EFFECT OF PRE-TREATMENTS AND SOME PROCESSING TECHNIQUES ON THE ANTINUTRITIONAL PROPERTIES OF SOME LEGUMES

Pages 1101-1111
FAWZY A. SALEM; MOHAMED I. SHEHATA; SAMY M. ABOUEL-MAATI; EL-SAYED A. MOHAMED

23.

EFFECT OF PROCESSING ON THE PROTEIN QUALITY OF SOME EGYPTAIN LEGUMES

Pages 1113-1121
FAWZY A. SALEM; MOHAMED I. SHEHATA; EL-SAYED A. MOHAMED; SAMY M. ABOUEL-MAATI

24.

EFFECT OF PROCESSING OF LEGUMES ON CHEMICAL COMPOSITION AND NUTRITIVE VALUE

Pages 1123-1135
MOHAMED I. SHEHATA; FAWZY A. SALEM; EL-SAYED A. MOHAMED; SAMY M. ABOUEL-MAATI

25.

LIPIDS STABILITY IN FROZEN MINCED BEEF AS AFFECTED BY SYNTHETIC (BHT) AND NATURAL ANTIOXIDANTS PREPARED FROM SPEARMINT

Pages 1137-1145
FATHY A. ALI; ZOBA M. ALl; SALWA M. A. FARGHAL

26.

SANITARY STATUS OF PACKED MEAT AND MEAT CONTACT SURFACES IN A MEAT PLANT

Pages 1147-1161
EL-SAYED I. EL-MOSSALAMI; ZEINAB M. NIAZI; KHALED S. A. TOLBA; AHMED S. ABDEL-AZIZ