Volume & Issue: Volume 3, Issue 1, 2025, Page 1-76 
| 1 | Antimicrobial Properties of Ca, Fe, Mg, and Zn / Sodalite Composites on Human Foodborne Pathogens | |
| Page 1-16 | ||
| Naeima A Yousef; Zeinab Soliman; fatma M dardir; Ezzat A. Ahmed; Mamdouh Farrag Soliman; mostafa R. Abukhadra | ||
| 2 | Nano-TiO2-Mediated Water Stress Tolerance in Lupinus albus L. | |
| Page 17-36 | ||
| Taha Ramadan; Suzan Abdel-Moniem; Amna Kamal Ahmed; Ahmed Amro | ||
| 3 | Diversity of Endophytic and Rhizospheric Bacteria Associated with Sugarcane and Soil Nutritional Characteristics in Assiut governorate, Egypt | |
| Page 37-52 | ||
| Rehab M.M. Hamouda; Naeima A Yousef; Dalia A. Gaber | ||
| 4 | Green Magnesium Oxide Nanoparticles (MgO-NPs) As An Antibacterial Agent Against Multidrug-Resistant Bacteria Causing Tonsillitis | |
| Page 53-76 | ||
| Zeinab Heussien; Naeima A Yousef; Khaled Ebnalwaled AbdElfatah; Hanan Temark | ||
View on SCiNiTO